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  1. Online Webinar- New Pesticide Applicator Training- October 4, 2022

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-october-4-2022

    provides an overview of pesticide safety information. Unlike our in-person program, virtual training does ... our online  Commercial Recertification Programs  in the winter.     Registration $35 Morning Session ... application of pesticides to lawns, turf, sod, or to soil areas being prepared for the production of turf for ...

  2. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    at Ohio State. Students in our department are presented with opportunities to conduct research on ...

  3. Update of Corn Nitrogen Recommendations from MRTN

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/update-corn-nitrogen-recommendations-mrtn

    ://agcrops.osu.edu/newsletter/corn-newsletter/2021-39/implications-high-n-fertilizer-prices-corn-n-fertilizer. There are a couple of changes to note ... of Anhydrous and 28% UAN at Various Price per Pound of Nitrogen Fertilizer Costs (Updated 5/23/2022). ...   Price of Nitrogen Fertilizer ($/lb) N Source $0.65 $0.75 $0.85 $0.95 $1.05 $1.15 82-0-0 $1066 $1230 ...

  4. Agronomic Field Day: June 23 at the Northwest Agriculture Research Station in Wood County

    https://agcrops.osu.edu/2022-16/agronomic-field-day-june-23-northwest-agriculture-research-station-wood-county

    Join OSU Extension for an Agronomic field day on June 23 at the Northwest Agricultural Research ... June 23, 9:00 AM to noon lunch to follow. Where:  Northwest Agricultural Research Station, 4240 Range ...

  5. Soybean Planting Progress and Vegetative Growth

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-15/soybean-planting-progress-and-vegetative-growth

    can detect specific nutrient deficiencies, and these should be corrected as soon as possible. Low ... temperatures and cold soils alone can cause poor leaf color. Small plants have small root systems and acquire ... nutrients slowly, with few exceptions (i.e., iron chlorosis, caused by high pH). Poor plant color usually ...

  6. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

     [Food Business Management] Eric Barbey – [Food Science and Technology] Adrian Carroll – Spending time ... research project and my academic and personal growth. It's been a great time!   [Food Science and ... – [Culinary Science] Renata Irving – [Food Business Management] Antwoine Kesler II – [Food Business ...

  7. Replanting Decisions in Corn and Soybeans… What to Consider

    https://agcrops.osu.edu/newsletter/corn-newsletter/2022-14/replanting-decisions-corn-and-soybeans%E2%80%A6-what-consider

    populations by increasing the number of branches (Figure 2). In our research, going from 100,000 to 50,000 ... Early plantings, cold air and soil temperatures, precipitation, wind, and warmer temperatures ... chilling, frost damage, soil crusting, and standing water. These factors (or combinations of them) can ...

  8. Head Scab Risk has Increased Across Ohio

    https://agcrops.osu.edu/2022-16/head-scab-risk-has-increased-across-ohio

    a fungicide application. Most of the recommended fungicides for FHB management provide similar levels of FHB ...

  9. Food Preservation In-Person and Virtual Classes

    https://coshocton.osu.edu/news/food-preservation-person-and-virtual-classes

    Sciences educators teach home canning, freezing, and other methods of research-based food preservation. ...

  10. Making Pickles

    https://coshocton.osu.edu/events/making-pickles

    Sciences educators teach home canning, freezing, and other methods of research-based food preservation. ...

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