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  1. Selecting, Storing, and Serving Ohio Potatoes

    https://ohioline.osu.edu/factsheet/hyg-5529

    Serving  Leaving skin on potatoes during cooking is an excellent way to conserve their nutrients (unless ... peeler. Keep peelings as thin as possible, since some of the potato’s nutrients are found close to the ... skin. Potatoes retain nutrients better if cooked whole. However, they may be halved, sliced, or diced if ...

  2. Abnormal Ears in Corn—When and Why Do They Develop?

    https://ohioline.osu.edu/factsheet/anr-0139

    reducing productivity and spurring research about the underlying causes. Distinct differences exist between ... reduced grain quality could also be expected. Recent research confirmed that ear abnormalities are the ... environment (e.g., stress factors), and management practices (Ortez et al., 2023). For example, crop stress ...

  3. 4-H Fundraisers Happening Now

    https://greene.osu.edu/news/4-h-fundraisers-happening-now

    successful, our goal is to purchase a camp t-shirt and photo for each child. Stop by the office and order ...

  4. Managing Backyard Invasives

    https://greene.osu.edu/news/managing-backyard-invasives

    This program is presented in partnership with OSU Extension Greene County and Greene County Parks & Trails. The event is free, registration is required. More information: Click Here  -  Registration: Click Here ...

  5. Inoculants and Soil Amendments for Organic Growers

    https://ohioline.osu.edu/factsheet/SAG-17

    biocontrol agents) also are available to improve soil nutrients for plants and to reduce disease pressure. In ... management plan. Fertilizer The amount and type of fertilizer required for efficient organic farming are ... mainly dependent on soil fertility at the time of planting and the types of cash crops being grown. To ...

  6. Precision Agriculture Tools for On-Farm Research

    https://ohioline.osu.edu/factsheet/fabe-558

    evaluating input rates (i.e., fertilizer and seed) and management practices such as tillage. In these studies ... research have been used to improve input management and profitability. However, this type of research ... FABE-558 Agriculture and Natural Resources 05/27/2022 Alysa Gauci; Graduate Research Associate; ...

  7. Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce

    https://ohioline.osu.edu/factsheet/HYG-5581

    Advanced Functional Foods Research and Entrepreneurship, The Ohio State University Fruits, vegetables, and ... their combination of nutrients and phytonutrients likely play a role in preventing or delaying the ... to nutrients, omission of phytonutrients in the diet will not cause deficiency symptoms, but ...

  8. Nematode Diseases of Plants

    https://ohioline.osu.edu/factsheet/plpath-gen-8

    soil structure and fertility, decrease soil erosion, be used as animal feed, and suppress weeds, ... disease including the reasons why plants get sick and how to control or manage healthy plants. A number of ... decline of the entire plant, wilting even with ample soil moisture, foliage yellowing and fewer and ...

  9. Ohio Transportation Improvement Districts (TIDs)

    https://ohioline.osu.edu/factsheet/cdfs-4114

    transportation resources and investments.” Knowing why TIDs are created, how to create one, and how to manage one ... Districts (TID) / Transportation Development Districts (TDD), n.d.). Managed by ODOT’s Office of Jobs and ... grant applications, including traffic counts, corridor and safety studies, asset management, and other ...

  10. Sustainable Plant Systems

    https://students.cfaes.ohio-state.edu/sustainable-plant-systems

    crop production, agroecological management, soil science, plant pathology, integrated pest management ... and cities. Students learn to manage and maintain turf as they gain knowledge in plant biology, soil ... Educator Food Policy or Food Systems Sales Representative Manager Researcher   Agronomy   Breeding and ...

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