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  1. Dr. Matthias Klein

    https://fst.osu.edu/our-people/dr-matthias-klein

    research are furthering the understanding of disease development and progression as well as the discovery ... of predictive disease biomarkers. Dr. Klein’s current research deals with the detection and ...

  2. 2019 Silage Production and Management

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/2019-silage-production-and-management

    Corn Silage Production and Management 2019 Corn silage is an important component of many dairy and ... beef cattle rations.  An added challenge for this year's silage production and management are the ... some important keys to making and storing a high quality corn silage feedstuff, including management ...

  3. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    constituents, role of diet and nutrients in mutagenesis and carcinogenesis. Prereq: Biochem 4511 or 5613. Not ...

  4. August 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2019-highlights

    Chairman and Chief Scientific Officer of Global Research and Development at PepsiCo. The 2019 Harris Award ... building, during our Autumn Food Science Seminar Series. The department welcomed over 15 new ... the American Society for Nutrition's Carotenoid and Retinoid Research Interest Group (CARIG). Dr. ...

  5. New Ohio State center focuses on improving food safety, preventing foodborne illness

    https://fst.osu.edu/news/new-ohio-state-center-focuses-improving-food-safety-preventing-foodborne-illness

    safety.  The Center for Foodborne Illness Research and Prevention (CFI) will bring its 13-year record of ... center in CFAES.”  CFI will provide a centralized location for food safety resources, researchers ... develop new research and funding opportunities.” CFI is dedicated to improving food safety globally as ...

  6. Stress Management Check-in

    https://wayne.osu.edu/news/stress-management-check

    families are under stress.  Take some time now before the fall season to do a stress management check in.  ... community handling stress?  Do you need to practice/develop some stress management strategies? The chronic ... and negatively affect the parts of our brain responsible for learning, adaptation and resilience. Bob ...

  7. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  8. Future Undergraduates

    https://fst.osu.edu/future-students/prospective-undergraduates

    principles to the research, development, manufacture, packaging, storage, and marketing of food products. It ... management, and other basic and applied sciences are used to study the nature of foods, the causes of their ... deterioration, and the principles underlying food processing. Students in our majors are qualified for positions ...

  9. Tax Planning Considerations in an Unusual Year

    https://wayne.osu.edu/news/tax-planning-considerations-unusual-year-0

    Our unusual growing season, which threw planting intentions, normal crop planting calendars and ... mid-July, Barry Ward, OSU Extension Production Business Management specialist and director of the OSU ... considering cover crops to better manage weeds and erosion and possibly qualify for a reduced MFP. There is ...

  10. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

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