Site

Search results

  1. Soil Fertility and Fertilizers

    https://ati.osu.edu/courses/soil-fertility-and-fertilizers

    CRPSOIL 2580T A study of plant nutrient cycles, fertilizer recommendations, application of ... ag-lime, fertilizers, animal manure, and municipal biosolids. Prereq: 2300T and 2301T. This course is ... available for EM credit. Undergraduate 3.0 In Person Wooster Crop and Soil Technology Agri & Eng ...

  2. 2022 "Planning for the Future of Your Farm" Workshops

    https://greene.osu.edu/events/2022-planning-future-your-farm-workshops

    families as they develop a plan for the transfer of the farm’s ownership, management, and assets to the ... Transition of Control; Planning for the Unexpected; Communication and Conflict Management during Farm ...

  3. National Agricultural Research, Extension, Education, and Economics Advisory Board- V.M. “Bala” Balasubramaniam

    https://cfaes.osu.edu/recognition/national-agricultural-research-extension-education-and-economics-advisory-board-vm-%E2%80%9Cbala

    USDA’s Research, Education, and Economics (REE) mission area, and to land-grant colleges and universities ... on food and agricultural research, education, extension and economics priorities and policies. The ...

  4. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certified through the ServSafe Food Protection Manager Certification Exam, which is accredited by the ... certification. ServSafe MANAGER CERTIFICATION The ServSafe Manager Certification (previously level 2) verifies ... that a manager or person-in-charge has sufficient food safety knowledge to protect the public from ...

  5. Rose Bowl Tour

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/rose-bowl-tour

    Parent Bowl Tour as our Buckeyes battle in the Rose Bowl in Pasadena, California on January 1, 2022. Bowl ...

  6. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    is Managers Training (previously Level 2). Step 1: Register for course at:  ...

  7. Holiday Craft Fair Success!

    https://ati.osu.edu/newsletter/wednesday-wire/december-8-2021/holiday-craft-fair-success

    support our students and vendors at the Holiday Arts and Crafts Fair! We raised more than $500 to support ...

  8. Implicit Associations, Insidious Assumptions: Unintended Manifestations of Bias in Everyday Life

    https://cfaes.osu.edu/news/events/implicit-associations-insidious-assumptions-unintended-manifestations-bias-in-everyday-3

    an affinity toward or prejudice against some groups of people. We will explore how our socialization ...

  9. Giving ugly food a chance

    https://cfaes.osu.edu/news/articles/giving-ugly-food-chance

    waste—could help improve sales of “ugly” produce, new research suggests. The study measured consumers’ ... is edible but unmarketable because of its appearance. The researchers are assessing ways to “win” ... Brian Roe, the  Fred N. Van Buren Endowed Professor in Farm Management  in the  Department of ...

  10. Giving shoppers a nudge to forgo plastic bags

    https://cfaes.osu.edu/news/articles/giving-shoppers-nudge-forgo-plastic-bags

    home in a single-use plastic bag, new research suggests. In the study, conducted at two convenience ... their rejection of a disposable bag reduced plastic bag use by about 30%. The researchers experimented ... graduate student Sapana Bastola, both at Louisiana State University. The research is published in the ...

Pages