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  1. Dissertation Research Post-Candidacy PhD

    https://fst.osu.edu/courses/fdscte-8999

    FDSCTE 8999 Research for thesis or dissertation. Repeatable. This course is graded S/U. While ...

  2. Food and Nutritional Toxicology

    https://fst.osu.edu/courses/fdscte-7620

    constituents, role of diet and nutrients in mutagenesis and carcinogenesis. Prereq: Biochem 4511 or 5613. Not ...

  3. FST Faculty Receive IFT Achievement Awards

    https://fst.osu.edu/news/fst-faculty-receive-ift-achievement-awards

    undergraduate students and help graduate students find relevance in their research as it applies to dairy ... a food professional or team working in an academic or research institute, company, or government agency ... food security of developing economies. Dr. Melvin Pascall’s academic career has included research and ...

  4. 2021 was a year of outreach, research, and collaboration

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/2021-was-year-outreach-research

    , via foliar fertilization, soil application, or both, and drip irrigation or chemigation. Salicylic ... Research focus was emphasized on public health aspects of essential nutrient density, anti-oxidants, and ... using biosolids (sewage sludge) as a source of soil amendment and fertilizer expected to improve vast ...

  5. Food Safety

    https://fcs.osu.edu/programs/healthy-people/food-safety

    ServSafe ®: A multiple day food safety training course for Ohio food service managers (Ohio Food Service ... Manager/qualifies for Ohio Certification in Food Protection certificate) Employee Food Safety Training: A one-day or ... Five food safety video lessons developed for grocery store non-management employees Healthy People-Food ...

  6. Change Style Preference: Strengthening Your Capacity to Lead Self & Others online

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-online-0

    more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... does...knowing our tendencies and understanding their respective implications provide us with the tools to be ... change process; and • Developing techniques & strategies to successfully manage and lead people ...

  7. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  8. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  9. Now You're the Boss

    https://leadershipcenter.osu.edu/events/now-youre-boss

    Education, and Leadership, and retired from WBNS Channel 10 TV as the General Manager.   Please note, if you ...

  10. March 2022 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2022-department-highlights

    conducting research in our department and participating in our FoodSURE program. Congratulations to the ... FoodSURE Undergraduate Research Poster Competition earlier this month. The event was held in the Parker ... Food Science and Technology Lobby and showcased the research of undergraduate students who are ...

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