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  1. Give 'em the Pickle Customer Service online

    https://leadershipcenter.osu.edu/events/give-em-pickle-customer-service-online-1

    critical; it’s how we take care of the people who buy it.  Our job is to make customers (internal and ... external) happy. What’s the best way to do that?  By giving our “pickles.”  “Pickles” are those special or ...

  2. Poultry Litter Applications

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-26/poultry-litter-applications

    is an excellent source of plant nutrients and readily available in most parts of the state. Poultry ... poultry litter in the state comes from laying hens and turkey finishers. Typical nutrient ranges in ... greatly influences the amount of nutrients per ton. Handlers of poultry litter have manure analysis sheets ...

  3. Best Management Practices for Mitigating Phosphorous Loss from Agricultural Soils AGF-509-09 Bifold format

    https://agcrops.osu.edu/publications/best-management-practices-mitigating-phosphorous-loss-agricultural-soils-agf-509-09

    AGF 509 Phosphorus Nutrient Stewardship bifold.pdf September, 2019 ...

  4. Waterhemp Increasing in County

    https://hardin.osu.edu/news/waterhemp-increasing-county

    throughout most of the season, and requires greater herbicide costs to properly manage. If farmers find ...

  5. Leading in Jeans: Millennial Unconventional Leadership in a Multi-Generational Workforce online

    https://leadershipcenter.osu.edu/events/leading-jeans-millennial-unconventional-leadership-multi-generational-workforce-online

    effective supervisor it is important for a Millennial to understand the  work values and management ...

  6. Now You’re the Boss

    https://leadershipcenter.osu.edu/events/now-you%E2%80%99re-boss-1

    Education, and Leadership, and retired from WBNS Channel 10 TV as the General Manager. ...

  7. Managing Take-all and other Diseases in Wheat after Wheat

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-31/managing-take-all-and-other-diseases-wheat-after-wheat

    happen to plant wheat after wheat or another small grain crop this fall: Nutrient management: Take-all is ... nutrient stress (lack of essential and trace elements) could increase take-all. Soil pH: Take-all it is ... let us continue to explore fall management options. If you cannot rotate away from a small grain crop, ...

  8. Using Your Strengths @ Work online

    https://leadershipcenter.osu.edu/events/using-your-strengths-work-online-0

    contribution to your organization. The Gallup organization has found through its research that: People who know ...

  9. Stalk Quality Concerns

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-34/stalk-quality-concerns

    rains through June caused unprecedented planting delays. Saturated soils resulted in shallow root ... systems. Corn plantings in wet soils often resulted in surface and in-furrow compaction further restricting ... and stalk infection by fungi. The stalk rot fungi typically survive in corn residue on the soil ...

  10. Time to Take a Last Cutting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2019-29/time-take-last-cutting

    because our surviving stands have suffered a great deal of wet soil stress this year. Adding the stress of ... of stand, soil fertility, variety, and soil moisture that affect the level of that risk. For those ... fall cutting will be like adding insult to injury, in our opinion carrying a higher degree of risk this ...

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