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  1. July 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2018-highlights

    The Institute of Food Technologist’s IFT18 was held in Chicago this month and our department was ... for Lipid or Flavor Science Dr. Barbara Kowalcyk received the Samuel Cate Prescott Award for Research ... Processing and Management 10/16            Cleaning and Sanitation Basics 10/17–10/18     Advanced CIP ...

  2. Plant Health Management Seminar

    https://plantpath.osu.edu/courses/plntpth-7300

    PLNTPTH 7300 This course is designed to cover current topics in plant health management for ... students in the Master in Plant Health Management program. Topics and guest speakers may differ from ...

  3. October 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2017-highlights

    TEDXColumbus titled "TRUST: The Currency of our Time". Click here to learn more. Congratulations to ... Processing and Management course on October 10 – 12. Participants learned the processing technologies and ... S, Martin, J, Lee, J. 2017. Cyanotoxin from Irrigation Water Accumulates in Fresh Produce and Soil ...

  4. Metabolomics, Principles and Practice

    https://fst.osu.edu/courses/fdscte-7600

    application of metabolomics to plant, food, nutrition and health-related research, although concepts are ...

  5. 2020 Fertilizer Applicators Certification Training

    https://washington.osu.edu/events/2020-fertilizer-applicators-certification-training

    Fertilizer Certification is required for farmers who apply fertilizer (other than manure) to more ...

  6. March 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2017-highlights

    2017 recipient of the Samuel Cate Prescott Award for Research and will be recognized during the IFT ... Accelerator Award from Tech Licensing for her research on The New Generation of Probiotics. Dr. Jiyoung Lee’s ... research with microcystin exposure from food is featured in an article in Twine Line, a publication of Ohio ...

  7. February 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2018-highlights

    Technology. Dr. Emmanuel Hatzakis and Dr. Dennis Heldman both had their proposed research projects recently ... funded through Seeds: The OARDC Research Enhancement Competitive Grants Program. Dr. Sheryl Barringer ... talks about the challenges of analyzing flavors in an article in Lab Manager. Click here for the ...

  8. September 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2017-highlights

    Bioactivation of Glucosinolates to Isothiocyanates.” A number of faculty and students from our department were ... involved in the research and include Ken Riedl PhD, Jessica Cooperstone PhD, MS student Shreya Kamat, Bala ... thermosonication.” The research was conducted to evaluate the effectiveness of novel food processing technologies ...

  9. General Plant Pathology Lecture

    https://plantpath.osu.edu/courses/plntpth-3001

    Abiotic diseases and disorders versus biotic diseases Integrated plant health management strategies: ... resistance, cultural practices, chemical treatments, biological control, government regulations Nutrient ... classification; Pathogen biology, ecology and epidemiology; insect vectors; Integrated management; TMV Bacterial ...

  10. Piao Yang

    https://plantpath.osu.edu/our-people/piao-yang

    April 21, 2020. Wooster, Ohio. 2020 CFAES Annual Research Conference (Abstract). Yang, P., et al. The ... the "Works" tab Research Areas Molecular Plant-microbe Interactions Biologically Induced ... Host Resistance Plant Microbiome Research Experience 2018-present: Graduate Research Associate, ...

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