Social Sharing

Site

Search results

  1. Dairy Facilities Updates Overview

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/dairy-facilities-updates-overview

    Learning Center; focus more on our teaching and outreach mission; gather research data from appropriately ... Sciences have made the decision to move forward with upgrades to our Waterman Dairy Center in Columbus, ... Ohio. This allows us to: modernize and improve our facilities; reduce the number of milking cows to ...

  2. EPN Breakfast- January 14, 2020 The Bourbon Barrel Connection: Revitalizing Appalachian Ohio economies and oak-dominated forests

    https://epn.osu.edu/events/epn-breakfast-january-14-2020-bourbon-barrel-connection-revitalizing-appalachian-ohio

    natural resources education, management and research. Prior to joining Ohio State University Extension in ... Division, Cotton worked as a technician for Franklin Soil & Water Conservation District and a research ... you to the Ohio Interagency Forestry Team and our multifaceted approach to sustaining oak-dominated ...

  3. Fulbright Scholar Utilizes Technology to Explore Age-Old Problems

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/fulbright-scholar-utilizes-technology

    past pasture management research and available to Australian graziers for over two decades. However, ... Agricultural Research Station, also assisted with cattle management and observation at the Jackson, Ohio ... systems and on-animal sensors might help American and Australian ranchers make better grazing management ...

  4. Save the Date

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/save-date

    updates. CHAIRE Inaugural Research Symposium-  This year the symposium will be held in the Bob Evans Room ... members to showcase their research as well as other faculty members, undergraduate, graduate, and ... we will have fun activities for the whole family and our students will be on hand to answer questions ...

  5. Fulbright Scholar Utilizes Technology to Explore Age-Old Problems

    https://ansci.osu.edu/news/fulbright-scholar-utilizes-technology-explore-age-old-problems

    past pasture management research and available to Australian graziers for over two decades. However, ... Agricultural Research Station, also assisted with cattle management and observation at the Jackson, Ohio ... systems and on-animal sensors might help American and Australian ranchers make better grazing management ...

  6. Animal Units Receive AAALAC Accreditation

    https://ansci.osu.edu/news/animal-units-receive-aaalac-accreditation

    Environmental Sciences (CFAES), Ohio State ATI, and the Ohio Agricultural Research and Development Center ... on-site inspection of research programs. AAALAC accreditation identifies Ohio State as a top research ... institution that puts care and use of animals in its research and teaching as a top priority. Earlier this ...

  7. Farm Transition Workshop

    https://farmoffice.osu.edu/events/farm-transition-workshop-1

    farm business. Attend and learn to successfully transfer assets and management skills and to have ... estate and transition planning Developing the next generation of farm managers What will my lawyer need ...

  8. Farm Transition Workshop

    https://farmoffice.osu.edu/events/farm-transition-workshop-0

    transfer management skills and the farm’s business assets from one generation to the next. This workshop ...

  9. EPN Breakfast- December 4, 2019 Digging in with Ohio’s Soil Experts

    https://epn.osu.edu/events/epn-breakfast-december-4-2019-digging-ohio%E2%80%99s-soil-experts

    thirty-three percent of our global soils are already degraded (U.N. 2018). Restorative ecosystem management and ... to Soil Science Lab. He has also served as a graduate research associate for the Carbon Management ... resource to meet the challenges of a changing climate. Ninety-five percent of our food comes from soil and ...

  10. Processed Meats Product Final Show

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-autumn-2019/processed-meats-product-final-show

    their product challenging. “We sous vide our pork shoulder rendered in duck fat in a water bath for 24 ... and meat sciences. Senior Ryan Brown, a food business management major, attempted to make a pastrami ...

Pages