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  1. Welcome to Our New Graduate Students: Theresa and Louceline!

    https://soilfertility.osu.edu/news/welcome-our-new-graduate-students-theresa-and-louceline

    fertilization programs to decrease nutrient run-off, ecological weed control using interspecific competition and ... seed bank monitoring. Current research interests involve developing and improving soil health ... methodologies and exploring how different management practices affect soil health and ecosystem services, ...

  2. Webinars

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/webinars

    Management, Casey Hoy, Kellogg Endowed Chair in Agricultural Ecosystem Management, and Mark Drewes, Drewes Farms.  ...

  3. This insect could be detrimental to Ohio's wine industry

    https://ohiograpeweb.cfaes.ohio-state.edu/news/insect-could-be-detrimental-ohios-wine-industry

    Pennsylvania. According to the Department of Agriculture, the insect is fond of grape and fruit trees, hops ...

  4. Online Recertification for Commercial Pesticide Applicators

    https://pested.osu.edu/OnlineRecertCommercial

    fertilizer on your license, you will need to register for the separate fertilizer course. Register For ... Fertilizer Here.  There are no refunds for these online recertification courses. After registering, it can take up ... completed your hours. *Categories 2f- soil fumigation, 3b- boat antifoulant, 3c- sewer root control do not ...

  5. July 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2020-highlights

    virtual this year, there were a number of highlights from our department. Dr. Melvin Pascall was ... recognized as an IFT Fellow. Congratulations to our students who placed in the poster or oral division ... potential relief with skin allergies. Funded by an Ohio State Foods for Health initiative, researchers on ...

  6. COVID-19 Response Plan

    https://aede.osu.edu/home/slides/covid-19-response-plan

    Our primary concern remains the health and safety of all our people. Click on read more for daily ...

  7. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... respondents to our July 2020 survey say they are cooking more frequently at home compared to the same time ... Collaborative. “About half say that their cooking and food management levels have improved since the onset of ...

  8. COVID-19 Updates for the AEDE Community

    https://aede.osu.edu/about-us/covid-19-updates-aede-community

    Please remember to complete your daily health check if you plan to be on our Columbus, Wooster, or ... State. Directions can be found on our  CFAES Return to Offices and Campuses  web page. If you make ... university has stated, our international students are a vital part of our vibrant academic community. We ...

  9. ReFED's Better Together: Food System Best Practices for Navigating COVID-19

    https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19

    think, feel, and operate. It may have forever altered our behaviors and attitudes towards food, from ...

  10. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    Greenhouse Systems and Management HCS 4300 Hydroponic Crop Production HCS 4301 Hydroponic Crop Production Lab ...

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