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Bridging the Generation Gap
https://cfaes.osu.edu/news/events/bridging-the-generation-gap
North Exhibit Area, Fisher Auditorium, Ohio Agricultural Research and Development Center, 1680 ...
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3 C's Food Pantry SNAP-Ed Class- Protein
https://washington.osu.edu/events/3-cs-food-pantry-snap-ed-class-protein
Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...
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Tunnel UMC Free Meal Site SNAP-Ed Class- Protein
https://washington.osu.edu/events/tunnel-umc-free-meal-site-snap-ed-class-protein
Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...
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Beverly Library SNAP-Ed Class- Protein
https://washington.osu.edu/events/beverly-library-snap-ed-class-protein
Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...
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Marietta Library SNAP-Ed Class- Protein
https://washington.osu.edu/events/marietta-library-snap-ed-class-protein
Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...
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Belpre Library SNAP-Ed Class- Protein
https://washington.osu.edu/events/belpre-library-snap-ed-class-protein
Too Hot for Protein? Not! Yep, it has been a hot spring and summer, but we still need our protein. ...
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Back to School Preparedness Tips and Resources
Lisa Pfeifer – OSU Ag Safety and Health Education Coordinator: Back to school is almost a season of its own anymore, one that sneaks in between summer and fall. Those weeks in August bring the familiar sight of aisle after aisle in big box stores dedicate ...
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Undergraduate research at Stone Lab
https://cfaes.osu.edu/news/videos/undergraduate-research-stone-lab
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Good Agricultural Practices/Produce Safety Class Offered
https://hardin.osu.edu/events/good-agricultural-practicesproduce-safety-class-offered
and the Ohio Agricultural Research and Development Center, the outreach and research arms of the ...
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Nutrient Management Plan Writing Workshop
https://hardin.osu.edu/events/nutrient-management-plan-writing-workshop-0
Please RSVP by contacting Jessie Schulze at 419-782-4771 or schulze.72@osu.edu and provide your name, county, phone number, date, and AM or PM for your arrival. We will accept farmers on a first come, first served basis in the AM (9-12) and PM (12-3). Qu ...