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  1. 2015 Forage Management Tour

    https://greene.osu.edu/events/2015-forage-management-tour

    The Ohio Grasslands and Forage COuncil, the Ohio Sheep Improvement Assn., and OSU Extension will hold a forage and grazing school on Friday, July 10th. This will include a tour of farms and lunch by the Greene County Cattleman's Assn. Register by Jul ...

  2. FST Spring Semester Graduation Party

    https://fst.osu.edu/about-us/events/fst-spring-semester-graduation-party

    Join us in the Parker Lobby as we celebrate our spring semester graduates with cake and accolades. ...

  3. OSU at IFT mixer

    https://fst.osu.edu/about-us/events/osu-ift-mixer

    sure to stop by our booth at the Expo – we’re booth #1373. ...

  4. FST Seminar Spring Seminar Series

    https://fst.osu.edu/about-us/events/fst-seminar-spring-seminar-series

    Kamran Shavezupir, research scientist at FABE, to present "Collaborating with food science ...

  5. Pesticide Applicator and Fertilizer Applicator Training

    https://greene.osu.edu/events/pesticide-applicator-and-fertilizer-applicator-training

    Hold the date! More information will be posted soon. ...

  6. Ohio Fair Managers Conference- Junior Fair Day

    https://greene.osu.edu/events/ohio-fair-managers-conference-junior-fair-day

    ...

  7. 4-H Volunteer Training- Risk Managment in 4-H Clubs

    https://greene.osu.edu/events/4-h-volunteer-training-risk-managment-4-h-clubs

    Come to this training to learn about all the risks and how to minimize them in your 4-H club. ...

  8. 4-H Volunteer Training- Risk Management in 4-H Clubs

    https://greene.osu.edu/events/4-h-volunteer-training-risk-management-4-h-clubs

    Come to this training to learn about all the risks and how to minimize them in your 4-H club. ...

  9. Research

    https://fst.osu.edu/research

    Pioneering World-Class Research Functional Foods • Non-Thermal Food Production Technology • Food ...

  10. Snack Food Association's Quality and Innovation Management Course

    https://fst.osu.edu/about-us/events/snack-food-associations-quality-and-innovation-management-course

    This five-day course is co-sponsored by Snack Food Association, CIFT, and The Ohio State University FIC. This course, named after Dr. Wilbur A. Gould, former SFA Food Technologist and Professor Emeritus, combines classroom lectures from the leading expert ...

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