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  1. Hyeseon Shin

    https://aede.osu.edu/our-people/hyeseon-shin

    research on Korea's FTA policy of agriculture industry at Seoul National University. Her research ... Publication type: Journal article Our Author(s): Ian Sheldon, Hyeseon Shin, Stan Thompson Analysis of the ...

  2. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    increase nutrient distribution throughout the field. Through management of available water and tank ... productivity. Management of the water source can lead to more uniform distribution of nutrients excreted through ... dramatically than any other nutrient deficiency (Boyles). Water constitutes approximately 60% to 70% of an ...

  3. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    development, such as moisture management, access to sunlight, or air exchange. Did It Rain During Fruiting? ... See fact sheet F-50 Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals for more ... These competitors reduce space, decrease nutrients and utilize shiitake fungus food sources. Do not ...

  4. City of Columbus and Ohio State launch pilot food waste reduction campaign

    https://aede.osu.edu/news/city-columbus-and-ohio-state-launch-pilot-food-waste-reduction-campaign

    Professor of Farm Management in the CFAES Department of Agricultural, Environmental and Development ... “Through our Climate Action Plan, we’re committed to reducing the nearly 1 million pounds of food taken to ... grocery bills, but also potentially benefit the whole community through waste diverted from our landfill ...

  5. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    preserve vegetables for later use. Vegetables that are not canned using current research-based canning ... produce thoroughly. Soaking vegetables may cause a loss of flavor and nutrients. Handle produce gently to ...

  6. Estimated Return-to-Seed of Variable vs. Uniform Corn Seeding Rates

    https://ohioline.osu.edu/factsheet/agf-520

    profitability—can vary within and among fields with small differences in soils and weather. Given the advances in ... of variable rate corn seeding in the U.S. corn belt, we used results of recent seeding rate research ... field-scale trials were also relatively flat (Nielsen et al., 2017). Finding specific management zones may be ...

  7. Food Preservation: Freezing Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5334

    removes the visible soil, sanitizing reduces the unseen microorganisms that might be present on cutting ... Goard, Field Specialist; Food Safety, Selection and Management; Family and Consumer Sciences, The Ohio ...

  8. Seminars

    https://aede.osu.edu/seminars

    across disciplines. Finally, this presentation shows survey results of 1215 management researchers ... deforestation when expe-rienced only by an individual economy. In our calibrated model, a 30 percent reduction ... , including editors, researchers, and reviewers, about their views and experiences with four types of academic ...

  9. Ian Sheldon

    https://aede.osu.edu/our-people/ian-sheldon

    sheldon.1@osu.edu https://aede.osu.edu/research/andersons-program 614-292-2194 221 Ag Admin Building 2120 Fyffe Road ... Salford, UK (1978) International Trade & Policy Dr. Sheldon's primary research interests are in ... International Agricultural Trade Research Consortium, and also served as Featured Articles Editor of Applied ...

  10. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    washing fruits and vegetables cannot completely eliminate microbes, it helps remove soil or waxes where ...

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