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  1. Business Retention and Expansion Program

    https://comdev.osu.edu/programs/economic-development/business-retention-expansion

    Economics   Our Mission To serve as a resource for education, training, and research assistance to help ... Research shows EXISTING businesses create 60% to 80% of all new jobs. A healthy and vibrant local ... communities identify and address opportunities and issues that impact their regional and local economies. Our ...

  2. Interpreting a Soil Test Report

    https://ohioline.osu.edu/factsheet/agf-0514

    they provide in order to make better nutrient management decisions on your farm. Some soil test report ... and Livestock fertilizer soil fertility soil test soil test report soil nutrients laboratory nutrient ... formats differ, any standard soil test report has the critical information needed to make a nutrient ...

  3. Response of Soils and Crops to Gypsum Application in Ohio

    https://ohioline.osu.edu/factsheet/anr-0153

    ANR-0153 Agriculture and Natural Resources 07/26/2024 Manbir Rakkar, Soil Fertility ... nutrient in soil can have a synergistic or antagonistic effect on plant uptake of other nutrients. For ... soil and crop biomass is frequently observed with gypsum. Limited research is available to support soil ...

  4. Dog

    https://ohio4h.org/animalsciences/dog

    thank our sponsors Contact Information Questions? ...

  5. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Extension. Revised May 28, 2015, by Linnette Goard, Field Specialist; Food Safety, Selection and Management ...

  6. Plant Pathology Seminars

    https://plantpath.osu.edu/about-us/seminars

    (Wooster) Subject to change. January 6, 2025- Faculty Spotlight Seminar Dr. Jenny Wilson, Research Molecular ... Semina Dr. Anna Testen, Research Plant Pathologist, USDA ARS, Wooster and Dr. Enrico Bonello, Professor, ... Detection and Accurate Nutrients Measurement September 20 Dr. Francesca Rotondo, Director, C. Wayne Ellett ...

  7. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    increase nutrient distribution throughout the field. Through management of available water and tank ... productivity. Management of the water source can lead to more uniform distribution of nutrients excreted through ... dramatically than any other nutrient deficiency (Boyles). Water constitutes approximately 60% to 70% of an ...

  8. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    development, such as moisture management, access to sunlight, or air exchange. Did It Rain During Fruiting? ... See fact sheet F-50 Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals for more ... These competitors reduce space, decrease nutrients and utilize shiitake fungus food sources. Do not ...

  9. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    preserve vegetables for later use. Vegetables that are not canned using current research-based canning ... produce thoroughly. Soaking vegetables may cause a loss of flavor and nutrients. Handle produce gently to ...

  10. Ohio Youth Skillathon Information

    https://ohio4h.org/animalsciences/ohio-4-h-skillathons

    information please visit the Beef, Sheep, and Swine Skillathon Sections).  Our 4-H Animal Sciences team will ... Rabbit Sheep Swine If you have any questions, please contact 4hanimalscience@osu.edu.   Interested in our ... Health Treatment,  Reproduction,  Animal Handling & Crop Management    2024 Resources to Study Virtual Dairy ...

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