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  1. Handling Ingredients for Food Safety

    https://wayne.osu.edu/news/handling-ingredients-food-safety

    Our Holiday meal favorites are foods made from scratch! Here are guidelines for the safe handling ... Education saves lives and improves public health through research-based, actionable consumer food safety ...

  2. Posters, Brochures & Flyers

    https://pested.osu.edu/EducatorResources/private-brochures-flyers

    Fertilizer Brochure Respirator Brochure ...

  3. Fall Manure Application to Wheat and other Fields

    https://wayne.osu.edu/news/fall-manure-application-wheat-and-other-fields

    Extension CORN newsletter, Glen Arnold, OSU Extension Manure Management Field Specialist provided the ... fall-applied livestock manure to newly planted or growing crop can reduce nutrient losses compared to ... planted wheat. It’s important that the wheat seeds were properly covered with soil when planted to keep ...

  4. What’s on our Christmas wish list? More written farmland leases in 2020

    https://farmoffice.osu.edu/blog/wed-12182019-325pm/what%E2%80%99s-our-christmas-wish-list-more-written-farmland-leases-2020

    Blog Subscriptions ...

  5. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  6. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    FDSCTE 2410 Science and practices of beer production including hop and barley cultivation, the ... Science and Technology Major: Food Business Management Food Science and Technology ...

  7. Pesticide Spills

    https://pested.osu.edu/safety/spills

    Pesticide & Fertilizer Spills All spills, regardless of size, must be contained and cleaned up ... spill using absorbent material or soil Clean up spill and dispose of properly, or contact outside ... Management Guidelines Ohio EPA Emergency Response Program Factsheet OSU Employee Safety:  Petroleum, ...

  8. Wood Destroying Insect Inspection- July 8, 2020

    https://pested.osu.edu/events/wood-destroying-insect-inspection-july-8-2020

    Program, Ohio State University Extension, and the Ohio Department of Agriculture, Pesticide and Fertilizer ...

  9. Wood Destroying Insect Inspection- February 20, 2020

    https://pested.osu.edu/events/wood-destroying-insect-inspection-february-20-2020

    and Fertilizer Section. For detailed information on becoming a WDI inspector, click here.   Menu Location WDI ...

  10. Corn Stalks Provide Another Grazing Option

    https://wayne.osu.edu/news/corn-stalks-provide-another-grazing-option

    declines over time and is highest in the first 60 days after harvest.  The greatest loss of nutrients ... Shortly after harvest, it is not uncommon for livestock to graze a diet with a nutrient content of 65-68% ... TDN and 6-7 percent crude protein.  Corn stalk residue quality declines over time, and without managed ...

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