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  1. Human Capital

    https://aede.osu.edu/courses/aedecon-8401

    population and fertility, and intra-household allocation. Prereq: 7140, Econ 8714, and 8732; or permission of ...

  2. Whole Cow’s Milk to Aid in Infant Formula Shortage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/whole-cow%E2%80%99s-milk-aid-infant-formula-shortage

    Extension Cow’s make some of the most nutrient dense foods that we know of. But can we feed it to infants?  ... for more than a week for children of this age. Cow’s milk provides many essential nutrients, including ... magnesium, and selenium. But there are some nutrients that babies need that is lacking in cow’s milk, such as ...

  3. Individual Studies

    https://fst.osu.edu/courses/fdscte-8193

    FDSCTE 8193 Research experience and preparation of technical paper. Prereq: 10 cr hrs in Grad ...

  4. Alternative Forages – What are they really?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/alternative-forages-%E2%80%93-what-are-they-really

    in their nutritional content, they may just be less efficient at supplying the required nutrients to ... of beans to be put in, the benefits would be twofold – the cover crop would prevent soil erosion and ... crops may only be in preventing soil erosion if harvest interferes too greatly with other full-season ...

  5. Food and Agricultural Policy Research Institute: Dairy Outlook

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/food-and-agricultural-policy-research-institute

    University Extension The Food and Agricultural Policy Research Institute (FAPRI) at the University of ... important risk management tool.  Improved prices will likely result in increased cow numbers which are ... projections provided in this report are well researched given the information available today but are subject ...

  6. May 2022 Department Highlights

    https://fst.osu.edu/may-2022-department-highlights

    will teach and conduct research. Dr. Barringer will continue to serve at the site director at the ... them. Congratulations and best of luck to our newest alumni. Congratulations to Food Science and ... published an article highlighting COVID-19 research involving the loss of taste and smell during the rise of ...

  7. Get Involved

    https://fst.osu.edu/undergraduate/get-involved

    at Ohio State. Students in our department are presented with opportunities to conduct research on ...

  8. 2021 CFAES Alumni Award Honorees

    https://advancement.cfaes.ohio-state.edu/node/5147

      INTERNATIONAL ALUMNI AWARD Yuri Lopes Zinn PhD '05 Soil Science   INTERNATIONAL ALUMNI AWARD David Adamkin, ...

  9. Bring on the Heat

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-24-issue-3/bring-heat

    its impacts on your dairy cattle. Just as we have our comfortable temperatures in which we keep our ... factor. According to researchers at the University of Arizona, the THI at which heat stress begins is 72. ... from the time that the heat was impactful; however, some research has shown the THI needs to be 74 or ...

  10. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

     [Food Business Management] Eric Barbey – [Food Science and Technology] Adrian Carroll – Spending time ... research project and my academic and personal growth. It's been a great time!   [Food Science and ... – [Culinary Science] Renata Irving – [Food Business Management] Antwoine Kesler II – [Food Business ...

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