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  1. Undergraduate Research

    https://acel.osu.edu/courses/agrcomm-4998

    AGRCOMM 4998 Conducting and reporting an undergraduate research project. Prereq: Permission of ...

  2. Foundations of Personal and Professional Leadership

    https://acel.osu.edu/courses/comldr-3530

    COMLDR 3530 Leadership theories, principles, and concepts. Research-based theories, methods of ...

  3. Foundations of Personal and Professional Leadership

    https://acel.osu.edu/courses/comldr-3530e

    COMLDR 3530E Leadership theories, principles, and concepts. Research-based theories, methods of ...

  4. October 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2019-highlights

    The  Center for Foodborne Illness Research and Prevention (CFI)  at The Ohio State University will ... Biological Engineers. The James Cancer Center recently released a video highlighting the research of Dr. Yael ... Bruno of Human Sciences were awarded a $530,000 grant from the National Dairy Council for their research ...

  5. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Food Business Management FST Graduate Program Food Science and Technology ...

  6. Respiratory Safety

    https://agsafety.osu.edu/newsletter/ag-safety-stat/november-2019/respiratory-safety

    family members by wearing the proper Personal Protective Equipment (PPE). Find out more in our fact ...

  7. Extension/Outreach

    https://acel.osu.edu/extension-outreach

    research-based information to the people of Ohio and beyond.  Our Community and Extension Education ...             Our department reaches life-long learners, inside and outside the traditional ... State University Extension (or another cooperative extension service), our graduates deliver critical ...

  8. Future Graduate Students

    https://fst.osu.edu/future-students/prospective-graduate-students

    receiving support on research associateships provided by individual faculty members. Our faculty have a wide ... range of diverse areas of research expertise and can be communicated with directly.  Our Students ... careers. Our faculty members collectively have over 68 patents and include seven IFT fellows, 2 endowed ...

  9. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Management FST Graduate Program Food Science and Technology ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

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