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  1. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  2. EPN Breakfast- August 13, 2019

    https://epn.osu.edu/events/epn-breakfast-august-13-2019

    Environmental Communication   Air quality connects to all aspects of our lives and our communities. The central ... (our air quality, health and lungs, trees, transportation and overall environment)...all told through ... public health how do we work within our resource constraints to organize and create effective educational ...

  3. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Management FST Graduate Program Food Science and Technology ...

  4. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Management FST Graduate Program Food Science and Technology ...

  5. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Management Food Science and Technology ...

  6. Applied Food Product Development

    https://fst.osu.edu/courses/fdscte-5721

    Food Science and Technology Major: Food Business Management Food Science and Technology ...

  7. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST ...

  8. Food Quality Assurance

    https://fst.osu.edu/courses/fdscte-5310

    Technology Major: Food Business Management FST Graduate Program Food Science and Technology ...

  9. Food Safety and Public Health

    https://fst.osu.edu/courses/fdscte-4536

    Columbus Major: Culinary Science Major: Food Business Management Food Science and Technology ...

  10. Food Additives

    https://fst.osu.edu/courses/fdscte-5710

    Major: Food Business Management FST Graduate Program Food Science and Technology ...

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