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  1. Internship

    https://fst.osu.edu/courses/fdscte-4191

    Management Food Science and Technology ...

  2. Food and Health Controversies in the 21st Century

    https://fst.osu.edu/courses/fdscte-459702

    Management Food Science Elective Food Science and Technology ...

  3. Measurement of Food Perception and Liking

    https://fst.osu.edu/courses/fdscte-5500

    Business Management FST Graduate Program Food Science and Technology ...

  4. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Professor and was promoted to Professor in 2014. In 2016, he relocated his research program to The Ohio ... Award for Lipid and Flavor Science in 2018. His research efforts focus on characterizing chemical ... His program is based on a utility inspired fundamental research platform with an overarching goal to ...

  5. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    The main theme of her research is tracking pathogens, cyanotoxins, and antibiotic resistance in the ... microbes in hydroponic systems and cyanophage treatment for toxic cyanobacteria. Research Interest: My main ... theme of research is microbial contamination in environments that leads to human exposure and its ...

  6. Spotted Wing Drosophila Research Webinar

    https://ohiograpeweb.cfaes.ohio-state.edu/events/spotted-wing-drosophila-research-webinar

    ...

  7. The Science of Food (online)

    https://fst.osu.edu/courses/fdscte-2200d

    Louise Campbell Major: Food Business Management Food Science Elective ...

  8. Bad Weather? Bad Wine.

    https://ohiograpeweb.cfaes.ohio-state.edu/news/bad-weather-bad-wine

    quality. Soil quality, temperature, the health of the plant and summer rainfall — everything has to go just ...

  9. FST's Dr. Melvin Pascall serves as USAID Farmer to Farmer Volunteer

    https://fst.osu.edu/news/fsts-dr-melvin-pascall-serves-usaid-farmer-farmer-volunteer

    will be an asset to this centre. In addition to this, my research in food contact surface sanitation ...

  10. Undergraduate

    https://fst.osu.edu/undergraduate

    It is possible for all of our students to earn their BS degree in four years.  Because of the ... diversity of educational experiences of the students coming into our programs, no single four year plan is ... your degree.   FOOD SCIENCE Our nationally approved curriculum produces graduates who are well prepared ...

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