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  1. Interview with TARTARE doctoral fellow Bekele Wegi Feyisa

    https://foodsafety.osu.edu/news/interview-tartare-doctoral-fellow-bekele-wegi-feyisa

    Bekele Wegi Feyisa  is one of our TARTARE fellows working on his Ph.D. at Haramaya University. He ... one area of research that has been given little attention, ​despite the fact that it has a tremendous ... effect on everyone. The way I have developed my research proposal has been highly impacted by Dr. ...

  2. CONTACT's Clarify The Confusing: Rarely Consumed Raw

    https://foodsafety.osu.edu/news/contacts-clarify-confusing-rarely-consumed-raw

    whether something is rarely consumed raw (and can protect our health by not eating it uncooked)?  Well, no ... scientific challenges and cost-effective management of risks associated with the implementation of produce ...

  3. Feed the Future's EatSafe: Evidence and Action Towards Safe, Nutritious Food

    https://foodsafety.osu.edu/research/international-research-shifting-food-safety-paradigm/tartare/feed-futures-eatsafe-evidence

    with the International Livestock Research Institute, Pierce Mill Entertainment and Education, and the ...

  4. Interdisciplinary Colloquium on Food Safety; Current Topics in Food Safety- Guest Lecture Tuesday (1/23) with Juan Leon

    https://foodsafety.osu.edu/news/interdisciplinary-colloquium-food-safety-current-topics-food-safety-guest-lecture-tuesday-123

    Tomorrow’s guest speaker for our  FDSCTE 7727 Interdisciplinary Colloquium on Food Safety; Current ... Follow CFI across all of our social media platforms including  LinkedIn,  Facebook  &  Instagram,  for more ...

  5. It's Time To Get Rid Of Your Callery Pear Tree

    https://wayne.osu.edu/news/its-time-get-rid-your-callery-pear-tree

    ditches, and other disturbed sites. They can also work their way into our woodlands and wild areas. When ... species. So, as we move on from Callery pear being available to be bought and planted, our focus should now ... that is native to our area and provide benefits to our local habitats and ecosystems. Some species to ...

  6. QA Test out Date

    https://clermont.osu.edu/events/qa-test-out-date

    human consumption. Knowledge and mastery of the science of genetics, nutrition, management, handling, ...

  7. Our Consortium Members

    https://foodsafety.osu.edu/food-safety-consortium-0/our-consortium-members

    Level 5: Seattle King County Public Health   Level 1: Tyson   Dominos   ...

  8. Northeast Ohio Regional Dairy Conference

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-1/northeast-ohio-regional-dairy-conference

    information that these systems provide to improve farm management.  A discussion panel of local dairy farmers ... who use activity monitoring systems in the management of their farms will be held to allow anyone ...

  9. Benefits To Adding 4-H In The Schedule

    https://wayne.osu.edu/news/benefits-adding-4-h-schedule

    practices. I understand. As my children get older, the busier our family schedule becomes. It is a love/hate ... calendar! Because of those life skills that 4-H teaches our kids! It is well known that employers love ... seeing 4-H involvement on a resume. Why is that? What does 4-H add to our children. Responsibility. There ...

  10. CFI Comments on Proposed Regulatory Framework to Reduce Salmonella Illnesses Attributed to Poultry

    https://foodsafety.osu.edu/news/cfi-comments-proposed-regulatory-framework-reduce-salmonella-illnesses-attributed-poultry

    Infections Linked to Poultry Products. We regularly submit public comments, which can be found on our CFI ... Food Safety and Inspection Service (under the United State Department of Agriculture).  Our most recent ... and discussions with a wide range of stakeholders, researchers, and scientists. FSIS seeks input from ...

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