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  1. Farm Business Management

    https://aede.osu.edu/courses/aedecon-3104

    AEDECON 3104 Analysis of resource control and detailed application of economic and management ... Management Agricultural, Environmental, and Dev Economics ...

  2. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    Professor and was promoted to Professor in 2014. In 2016, he relocated his research program to The Ohio ... Award for Lipid and Flavor Science in 2018. His research efforts focus on characterizing chemical ... His program is based on a utility inspired fundamental research platform with an overarching goal to ...

  3. Human Resource Management in Small Businesses

    https://aede.osu.edu/courses/aedecon-3160

    AEDECON 3160 Students will gain an understanding of the human resource management function in the ... Economics Minor: Agribusiness Minor: Farm Management Agricultural, Environmental, and Dev Economics ...

  4. Managerial Records and Analysis

    https://aede.osu.edu/courses/aedecon-2105

    records from manager/owner viewpoint; their use in small business practices. Prereq: 2001 or 2001H or Econ ... Development, and Sustainability Minor: Agribusiness Minor: Farm Management Agricultural, Environmental, and Dev ...

  5. Seminar Series

    https://aede.osu.edu/about-us/seminar-series

    Seminar Series featuring AEDE’s experts and invited guests who present their latest research to faculty, ... seminar, or if you would like to be added to our mailing list to receive updates regarding the department ...

  6. Principles of Food and Resource Economics

    https://aede.osu.edu/courses/aedecon-2001h

    Minor: Environmental Economics Minor: Farm Management Minor: International Economic Development ...

  7. Change Style Preference: Strengthening Your Capacity to Lead Self & Others through Change

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-through-change-3

    more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... does...knowing our tendencies and understanding their respective implications provide us with the tools to be ... change process; and • Developing techniques & strategies to successfully manage and lead people ...

  8. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Management FST Graduate Program Food Science and Technology ...

  9. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST Graduate ...

  10. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Business Management FST Graduate Program Food Science and Technology ...

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