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  1. Hall of Fame: 1980-1989

    https://ansci.osu.edu/about-us/department-history/hall-fame/1980-1989

    International Agriculturalist   1988 Max D. Judge Class of 1958 Teacher, Researcher- Meat Science   1989 David ...

  2. Dairy Nutrition and Management Conference

    https://dairy.osu.edu/events/dairy-nutrition-and-management-conference

    ...

  3. Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-4/health-benefits-risks-and-regulations-raw-and

    Scientific research has shown that the detrimental effects of pasteurization on the nutritional and ...

  4. Dairy Policy and Milk Marketing

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-7-issue-1/dairy-policy-and-milk-marketing

    in our sister orders, Federal Order 30 and Federal Order 32. The proposal period terminated on ...

  5. SUSAN SHULTZ ELECTED TO ASI EXECUTIVE BOARD

    https://ansci.osu.edu/about-us/news/susan-shultz-elected-asi-executive-board

    given the opportunity to be our region’s representative to ASI,” says Shultz. “The sheep industry has ...

  6. The Safety of Insulin-Like Growth Factor-I (IGF-I)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-2/safety-insulin-growth-factor-i-igf-i

    Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University Summary The IGF-I in ...

  7. Ohio Sheep and Wool Program Proposal Funding Approved

    https://ansci.osu.edu/about-us/news/ohio-sheep-and-wool-program-proposal-funding-approved

    visibility of the Ohio sheep and wool industry to the consumer as well as improve the knowledge base of our ...

  8. OSU at IFT mixer

    https://fst.osu.edu/about-us/events/osu-ift-mixer

    sure to stop by our booth at the Expo – we’re booth #1373. ...

  9. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    to the health of consumers, helps in job creation and also improving our rural economy.  While $29 ...

  10. Reviewing Nutrient Costs: 2009 vs. 2008 vs. 2007 Harvest Years

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-5/reviewing-nutrient-costs-2009-vs-2008-vs-2007

    Dr. Joanne Knapp, Principal Technical Consultant, Fox Hollow Consulting, Columbus, OH (top of page) pdf file The cost of providing NEl (Net Energy of lactation) in dairy rations this harvest year is closely paralleling the 2008-2009 crop year and is subst ...

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