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LEVEL 2 FOOD SAFETY MANAGER TRAINING

https://washington.osu.edu/news/level-2-food-safety-manager-training

LEVEL 2 FOOD SAFETY MANAGER TRAINING- IN PERSON AND ONLINE COURSE OPTIONS AVAILABLE The Ohio ... service facilities to meet this obligation: ServSafe ® In-Class Manager Training ServSafe® Manager ... jurisdictions that require employee certification. Manager Training meets ODH Level 2 Training Requirements. The ...

CABLE Program Meeting

https://bioproducts.osu.edu/events/cable-program-meeting

For our second CABLE gathering, we will be meeting at the University of Tennessee in Knoxville. ...

2018 Grazing School

https://washington.osu.edu/events/2018-grazing-school-0

more information. Or call our office at 740-376-7431. ...

Are Bioproducts Creating Competition For Food Crops?

https://bioproducts.osu.edu/news/are-bioproducts-creating-competition-food-crops

vehicles manufactured to run on biofuels or a biofuel mix is increasing every year, along with our ... insecurity. Converting all of our fuel crops into food crops still won’t solve the logistical issues ... feedstocks will quench our thirst for biofuel. Rather than producing more food, we should focus on ...

OBIC Brings Soy-Based Learning To The Next Generation

https://bioproducts.osu.edu/news/obic-brings-soy-based-learning-next-generation

the benefits and uses of soy-based products along with the research that goes into them. With help ... from the Ohio Soybean Council, Ohio State educators and researchers, and Grow Next Gen, an organization ...