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  1. Preparation of Storage Facilities for Grain Harvest

    https://agcrops.osu.edu/newsletter/corn-newsletter/2015-30/preparation-storage-facilities-grain-harvest

    equipment before you need them to manage the grain. Once all cleaning and repairs have been completed, an ...

  2. 2016 Farm Management School- Greenville, OH

    https://agcrops.osu.edu/events/2016-farm-management-school-greenville-oh

    What we’ll cover: 1/7- What Is the Mission of Your Farming Operation      - Making Record Keeping Do More Than the Tax Return 1/14- Developing Your Balance Sheet        - Basics of Finance 1/21- Developing Your Business Plan 1/28- Farm Transition Planning ...

  3. Workforce Development: Apprenticeship

    https://southcenters.osu.edu/marketing/product/local-and-regional-food/collaborative-approaches-for-food-entrepreneur-developme-1

    to the health of consumers, helps in job creation and also improving our rural economy.  While $29 ...

  4. WHITE MOLD OR SCLEROTINIA STEM ROT IS HERE

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-27/white-mold-or-sclerotinia-stem-rot-here

    the information but not backing the practice. 8.      Practice good weed management.  This fungus has ...

  5. Largemouth Bass

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/largemouth-bass

    program. Research focuses: ·           Quantify genetic variation of different wild and cultured strains ...

  6. Extension Outreach and Education

    https://bioproducts.osu.edu/extension-outreach-and-education

    supports academic research, education and community engagement in entrepreneurship. Project Management ... business development, intellectual property management and technology transfer. The program works to foster ... . OBIC provides leadership and management for OBIC programs, with the option of contracting services ...

  7. EFNEP

    https://greene.osu.edu/program-areas/efnep

    children how to make healthier food choices, manage their food resources, improve their food safety ...

  8. C.O.R.N. Newsletter 2005-36

    https://agcrops.osu.edu/newsletters/2005/36

    well-managed natural air systems can produce a superior quality product for feeding or market. Dry, high ... monitoring to reduce the risks of grain spoilage. Other good management practices that will reduce risks, ... grain mass are also difficult to manage with aeration. Air, like water, will travel the path of least ...

  9. Corn Yield Prediction

    https://agcrops.osu.edu/newsletter/corn-newsletter/2014-24/corn-yield-prediction

    checked July 2014).   Our new Corn, Soybean, Wheat, and Alfalfa Field Guide can be ordered here:  ...

  10. Ohio State Team Promotes Nature-based 'ECO-farming'

    https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0

    PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...

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