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  1. 2016 Grape Kick-Off Meeting, MI

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2016-grape-kick-meeting-mi

    Damage: Research & Observations"                   Dr. Bruce Bordelon "Double Pruning for ... Frost Protection" Location:  Southwest Michigan Research & Extension Center Flier:   ...

  2. Farm Management

    https://darke.osu.edu/program-areas/agriculture-and-natural-resources/farm-management

    Information Enterprise Budgets Cost of Production Tool Related Websites OSU Farm Management  Farm Land Values ...

  3. Powdery Mildew

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/diseases/powdery-mildew

    have a blotchy appearance at harvest.  Powdery Mildew Disease Management Sanitation: Sanitation ... should be applied early in the season.  The most critical time to manage fruit infection with fungicides ... growers implementing low-input spray programs, sulfur is the most commonly used fungicide to manage ...

  4. Darke County On Farm Manure Research and Planning for 2017

    https://darke.osu.edu/events/darke-county-farm-manure-research-and-planning-2017-0

    For details and to register download the flyer at On Farm Manure Research Review and Planning. ...

  5. Darke County On Farm Manure Research and Planning for 2017

    https://darke.osu.edu/events/darke-county-farm-manure-research-and-planning-2017

    For details and to register download the flyer at On Farm Manure Research Review and Planning.   ...

  6. Grape Berry Moth

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/insects/grape-berry-moth

    berry moth damaged berries Management Corrective measures are usually suggested if more than 5% of the ... leaves. Leaves can be gathered and destroyed in the fall, or leaves can be buried within the soil in the ...

  7. Post Fermentaion Wine Quality Control Workshop: John Christ Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentaion-wine-quality-control-workshop-john-christ-winery

    back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  8. Post Fermentation Wine Quality Control Workshop- The Winery at Versailles

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentation-wine-quality-control-workshop-winery-versailles

    back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  9. Livestock

    https://darke.osu.edu/program-areas/agriculture-and-natural-resources/livestock

    Management Dairy          OSU Dairy Team          Ohio Dairy Producers          Forages        ...   Environmental Management Goats         Forages         Environmental Management Sheep         OSU Sheep Team ...         Forages         Environmental Management Swine         OSU Swine Team        Ohio Pork ...

  10. News: Grape Field Day Aug. 27 to Focus on Dealing With Winter Injury

    https://ohiograpeweb.cfaes.ohio-state.edu/news/news-grape-field-day-aug-27-focus-dealing-winter-injury

    production management skills and how to manage grape vines after winter injury during a workshop and winery ...

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