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  1. Produce Safety Alliance Grower Training Course Announcement

    https://butler.osu.edu/news/produce-safety-alliance-grower-training-course-announcement

    From Matt Fout, Produce Safety Manager, Division of Food Safety Ohio Department of Agriculture ... Administration.’   The course will cover basic produce safety; worker health, hygiene, and training; soil ...

  2. Harvesting and Reproduction Methods for Ohio Forests

    https://ohioline.osu.edu/factsheet/f-47

    implementation of best management practices (BMPs) can substantially reduce soil erosion and its negative ... produced by a particular forest depends on the characteristics of the forest and how it has been managed ... and the goals of ownership and intensity of management vary greatly. Except where strict preservation ...

  3. Navigating uncertainty in 2025: Ohio State agricultural economists offer outlook for Ohio’s ag industry

    https://aede.osu.edu/news/navigating-uncertainty-2025-ohio-state-agricultural-economists-offer-outlook-ohio%E2%80%99s-ag-industry

    rise,” he said. “However, focusing on farm management strategies — such as reducing input costs, delaying ... including updates on grain market conditions and strategies for managing commodity pricing. Sheldon will ...

  4. Produce Safety Alliance Grower Training Course

    https://butler.osu.edu/events/produce-safety-alliance-grower-training-course-0

    From Matt Fout, Produce Safety Manager, Division of Food Safety Ohio Department of Agriculture ... Administration.’   The course will cover basic produce safety; worker health, hygiene, and training; soil ...

  5. Farm Business Management

    https://aede.osu.edu/courses/aedecon-3104-0

    AEDECON 3104 Undergraduate 3.0 AEDE3104_Syllabus_2025 Jan30.pdf Spring 2025 Barry Ward In Person Columbus Agricultural, Environmental, and Dev Economics ...

  6. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Extension. Revised May 28, 2015, by Linnette Goard, Field Specialist; Food Safety, Selection and Management ...

  7. Potassium Uptake and Ohio Crop Response

    https://ohioline.osu.edu/factsheet/anr-0147

    textures. The range of soil-test K values, nutrient management approaches, and soil textures provides ... ANR-0147 Agriculture and Natural Resources 01/19/2024 Manbir Rakkar, Soil Fertility ... the surrounding soil (higher concentration) during active nutrient uptake. Soil conditions that impact ...

  8. Managing Stress with Diet

    https://ohioline.osu.edu/factsheet/fcs-1007

    depressive symptoms, and even changes in menstruation. So, what can we do to manage our chronic stress? ... Education and Human Ecology, The Ohio State University Maryan Dualle, Graduate Research Associate, College ... College of Education and Human Ecology, Ohio State University Extension Managing stress is a crucial part ...

  9. Advisor/Club Information

    https://butler.osu.edu/program-areas/4-h-youth-development/advisorclub-information

    New Advisor Packet must be completed and returned to our office. Also, enter your profile into the ... 4-H Club Bylaws Officer Resources Club Management Resources, Policies, and Procedures Butler County ...

  10. Fertilizer and Manure Regulations in the Lake Erie Western Basin Watershed

    https://ohioline.osu.edu/factsheet/anr-0156

    fertilizers containing nitrogen (N) and phosphorus (P) in the Western Lake Erie Basin under certain soil and ... prevent situations where fertilizer or manure is unable to freely infiltrate the soil and therefore would ... surface of the soil when the soil is bounced, kneaded, or squeezed. For a fertilizer or manure application ...

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