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  1. Climate and Energy Policy Associate

    https://epn.osu.edu/jobs/670

    Statehouse and Washington DC for advocacy on TNC priorities. May manage projects and teams involving research ... solutions to our world’s toughest challenges so that we can create a world in which people and nature ... thrive. We’re rooted in our Mission and guided by our Values, which includes a Commitment to Diversity and ...

  2. Fungicide Efficacy for Control of Corn Diseases

    https://agcrops.osu.edu/newsletter/corn-newsletter/23-2021/fungicide-efficacy-control-corn-diseases

    private professionals who provide unbiased, research-based information to farmers and agricultural ...

  3. Young Alumni Board Positions

    https://ohio4h.org/email/young-alumni-board-positions

    Heading:  Are you interested in giving back to 4-H? Apply to serve in our new young alumni role on ... your submission. You may contact Crystal Ott, Ohio 4-H Foundation Board manager, at ott.109@osu.edu ...

  4. Inaugural Tri-State Precision Agriculture Conference will Feature Current Trends in Tillage

    https://agcrops.osu.edu/newsletter/corn-newsletter/21-2021/inaugural-tri-state-precision-agriculture-conference-will-feature

    Fertilizer re-certifcation and CCA credits available.  When:   Wednesday, August 11, 8:00 a.m.- 3:30 p.m. ...

  5. Program Coordinator-ASC

    https://epn.osu.edu/jobs/674

    programs, including campus garden are met. Hires, trains, and supervises student workers. Manages allotted ... materials and to develop and manage Alber Student Center websites. Serves as liaison to campus café food ... Higher Education, Outdoor/Environmental Recreation, and Sports/Recreation Management, or related field ...

  6. Selecting, Storing, and Serving Ohio Kohlrabi, Rutabagas, and Turnips

    https://ohioline.osu.edu/factsheet/hyg-5521

    nutrient-rich.  When washing large amounts of vegetables, lift from the water to prevent redepositing of dirt and ...

  7. Selecting, Storing, and Serving Ohio Peppers

    https://ohioline.osu.edu/factsheet/hyg-5528

    desired consistency. Nutrient analysis per serving: calories 380, fat 11 g, total carbohydrates 44 g, ...

  8. Energy and Sustainability Program Coordinator

    https://epn.osu.edu/jobs/675

    Coordinator will serve as the project manager for regional energy initiatives, assist local governments and ...

  9. Selecting, Storing, and Serving Ohio Beets

    https://ohioline.osu.edu/factsheet/hyg-5510

    nchfp.uga.edu. Ohio State University. n.d. Farm to Health Series Maximize Your Nutrients From: Beets. Ohio State ...

  10. Selecting, Storing, and Serving Ohio Beans

    https://ohioline.osu.edu/factsheet/hyg-5509

    2021. nchfp.uga.edu. Ohio State University. n.d. Farm to Health Series Maximize Your Nutrients From: ...

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