Site

Search results

  1. Trends and Issues in Animal Industries

    https://ati.osu.edu/courses/trends-and-issues-in-animal-industries-4

    issues facing animal industry officials, managers, employees, and other affected individuals. Prereq: ...

  2. Double-Cropping Soybean Following Small Grains

    https://ohioline.osu.edu/factsheet/agf-103

    stored soil moisture, rainfall, or irrigation.  Double-crop soybean management differs from traditional, ... full-season soybean management. Following are the differences in management practices.      Planting Date. The ... and seed germination percentage and depends on such things as soil moisture conditions, seed-soil ...

  3. Applied Dairy Herd Practices and Management

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-5

    ANMLTEC 2787T Experience in applying, directing, and evaluating dairy herd management procedures ...

  4. Applied Dairy Herd Practices and Management- Health and Reproduction

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-health-and-reproduction-3

    ANMLTEC 2787.02T Experience in applying, directing, and evaluating dairy herd management ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  5. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-3

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  6. Leadership in Equine Operations Management

    https://ati.osu.edu/courses/leadership-in-equine-operations-management-5

    ANMLTEC 2190.01T Practical, supervised leadership experience in equine facility management with ...

  7. ReFED's Better Together: Food System Best Practices for Navigating COVID-19

    https://aede.osu.edu/events/refeds-better-together-food-system-best-practices-navigating-covid-19

    think, feel, and operate. It may have forever altered our behaviors and attitudes towards food, from ...

  8. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-3

    developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade ...

  9. Leadership in Small Ruminant Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-small-ruminant-reproduction-and-marketing-3

    developing competencies in personnel management, small ruminant enterprise reproduction, and marketing ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  10. Swine Production and Management II

    https://ati.osu.edu/courses/swine-production-and-management-ii-5

    ANMLTEC 3403T An advanced study of the principles of managing a commercial swine enterprise. ...

Pages