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  1. December 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2020-highlights

    have excelled in teaching, research, or outreach/engagement, and whose work has demonstrated ... food-based cancer research at The Ohio State University Comprehensive Cancer Center – Arthur G. James Cancer ... Hospital and Richard J. Solove Research Institute (OSUCCC – James), and Ohio State’s College of Food, ...

  2. Online Webinar- New Pesticide Applicator Training- February 17, 2021

    https://pested.osu.edu/events/online-webinar-new-pesticide-applicator-training-february-17-2021

    provides an overview of pesticide safety information. Unlike our in-person program, virtual training does ... one of our online  2021 Commercial Recertification Programs  in the winter.       Registration $35 ... application of pesticides to lawns, turf, sod, or to soil areas being prepared for the production of turf for ...

  3. Live Online Recertification- FAQs

    https://pested.osu.edu/LiveRecertFAQs

    webinar.   What do I need to log in to the webinar? Our webinars are held in zoom. We recommend that you ... laptop, or large-screened tablet.   Do I need a camera? You will not need a webcam to participate in our ...

  4. Sticking With Your Goals for the New Year

    https://wayne.osu.edu/news/sticking-your-goals-new-year

    ways to manage or overcome these challenges before they happen. Use SMART goals. Another major barrier ... CFAES provides research and related educational programs to clientele on a nondiscriminatory basis. For ...

  5. Technology and Data Management on the Dairy Farm- Mini Series Session 1

    https://farmoffice.osu.edu/events/technology-and-data-management-dairy-farm-mini-series-session-1

    technology to make management decisions on the farm.  Dairy farming has evolved greatly over the last few ... Nutrition, Production,  Animal Health, Fertility, and Environmental. The decision to adopt a technology depends on ... factors such as management style, familiarity with computers, ease of use, type of housing system, and ...

  6. Horses

    https://wayne.osu.edu/horses

    be offered virtually between July 1 and July 23.  Check our Skillathon page for more information. ... Management (174)- This beginning-level project is for ALL youth starting in the 4-H horse program. The basics of caring ... Equine Record Book. Equine Reproduction and Genetics (185)- Explore breeding and mare and foal management ...

  7. The Opportunity of the New Year

    https://wayne.osu.edu/news/opportunity-new-year

    by guidance that has been hard and to meet expectations that were not within our usual vision.  Our ... adapt, create, and envision ways to enhance our lives. It hasn't always been easy, and goodness ... stories to share with our families about the pandemic of 2020. It is within our family that we have ...

  8. General Pest Control- New Applicator Training (Category 10A)

    https://pested.osu.edu/events/general-pest-control-new-applicator-training-category-10a-3

    licensed pest control applicators. This training will also be helpful for anyone managing pest problems in ... you need recertification credits, please attend one of our online  2021 Commercial Recertification ...

  9. Winter Blues

    https://wayne.osu.edu/news/winter-blues

    Dairy Twilight Tour. It also seeks to promote the industry in our local communities through other ... nomination form can be found at our website with additional instructions. The winner will receive $250, ... or at least knows someone who is. Even when the statistics show that we are not alone in our ...

  10. New Pesticide Applicator Training- October 6, 2021

    https://pested.osu.edu/events/new-pesticide-applicator-training-october-6-2021

    Webinar or In-Person at Ohio Department of Agriculture We will update our webpage and contact registrants ... you need recertification credits, please attend one of our online  2021 Commercial Recertification ... 8- Turf-  The application of pesticides to lawns, turf, sod, or to soil areas being prepared for the ...

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