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  1. Gina Nicholson Kramer Joins CFI Team as Program Director for Partnerships and Learning

    https://fst.osu.edu/news/gina-nicholson-kramer-joins-cfi-team-program-director-partnerships-and-learning

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University is ... pleased to announce that Gina Nicholson Kramer, REHS/RS has joined our team as Program Director for ... NSF International; Senior Food Safety & Quality Manager at The Kroger Company; Health Promotions ...

  2. FST Special Edition Newsletter- 2021 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-2021-spring-graduation

    and helped make the journey one to remember. One year into the global pandemic, our students continued ... setbacks, our students succeeded, and we are here to celebrate their achievement. Congratulations to all the ... an employee at Ohio State’s Dining Services. [Food Business Management] Brian Brown – Some of Brian’s ...

  3. 2021 March

    https://extension.osu.edu/extension-publishing/activity/2021-3-march

    ohioline.osu.edu March 2021 New and Revised Fact Sheets (alpha order) Phosphorus Nutrient Management for Yield and ... Measuring Standing Trees Wild Mushrooms Mystery Bugs and Bites Understanding Soil Microbes and Nutrient ... listing information, just let us know. March 2021 Top Sellers: ANR, FCS, and CD Tri-State Fertilizer ...

  4. Time Management

    https://wayne.osu.edu/news/time-management-0

    I participated in a really good session on priorities and time management.  Here are some of the highlights that ... family needs it, but they shared five pillars of a life well lived for our consideration.  Positive ... structure?  That being said, how do we feel accomplished and not just stressed?  Keep reading. Time management ...

  5. Ohio 4-H participates in National 4-H Conference

    https://ohio4h.org/newsletter/ohio-4-h-highlights/may-2021/ohio-4-h-participates-national-4-h-conference

    work efficiently with a team via Zoom. Not only was our project time-sensitive, but we also had to ... research and brainstorm ideas as they prepared their briefings and interacted with federal agency ... with other 4-H’ers to create positive change in our area, and I hope to keep working to find solutions ...

  6. Thank you, Larry!

    https://ohio4h.org/news/thank-you-larry

    Our thanks to Larry Harris as he retires today and concludes 20 years of service to Ohio 4-H. His ...

  7. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    emphasis on implicit bias. We will explore how our socialization process leads to the formation of ...

  8. Calendar of events

    https://ohio4h.org/newsletter/ohio-4-h-highlights/may-2021/calendar-events

    a comeback this summer! However, our camps are still feeling the impact of the pandemic in 2020 and reduced ... aspects to managing your flock. Topics covered include care, housing essentials, and general nutrition. ...

  9. Fruit Pies and Home Food Preservation

    https://wayne.osu.edu/news/fruit-pies-and-home-food-preservation

    & Consumer Sciences Program Assistant and may be reached at 330-264-8722. CFAES provides research ...

  10. Congratulations to our new alumni!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2021/congratulations-our-new-alumni

    weren’t limited to culinary science, sustainable plant systems, meat science, construction systems management ... , greenhouse and nursery management, agriscience education, agribusiness and applied economics, entomology, and ...

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