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  1. Wickham receives award from national agricultural association 

    https://acel.osu.edu/news/wickham-receives-award-national-agricultural-association%C2%A0

    Emily Wickham, communication and undergraduate program manager in the Department of Agricultural ... alumni board.  “As our coordinator of undergraduate recruitment, Emily does so much more than hosting ... feel valued and appreciated for their interest in our programs, following up with letters of ...

  2. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... Qualitative research methods, ServSafe. Joint appointment  with Ohio State University Extension. V.M. (Bala) ... foods and food ingredients, modeling kinetics of microorganism survival and food nutrients during ...

  3. Sudarshan Adhikari

    https://acel.osu.edu/our-people/sudarshan-adhikari

    passionate in research about the agricultural communication. Working in this sector, I want to contribute to ...

  4. Internal Use

    https://fst.osu.edu/our-people/internal-use

    management Rules of the Ohio State Faculty Paid External Consulting form CFAES Diversity & Inclusion ...

  5. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Form Graduate Student Research Award Application Form Graduate Student Approval of the Research ...

  6. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    department’s industry partnerships, classroom capabilities and research operations by developing the Food ... and outreach, education and research programs by adding one faculty and two staff positions and ... foster interdisciplinary connections and expand protein research across the university by serving as ...

  7. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    the Institute of Food Technologists Student Association (IFTSA) Food Forward event on our campus. This ...

  8. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    individuals and their contributions to food science and technology as well as their support of our department ... hosted their annual graduation party and celebrated our students who graduated during summer semester. We ... Congratulations and best of luck to our newest alumni. Dr. Melvin Pascall (principal investigator) and Dr. Ahmed ...

  9. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... student in her lab, decided to check it out.  For each treatment experiment, the researchers placed equal ... the raw cloves, the researchers theorized.  The findings are a good foundation for future studies ...

  10. Dr. Rafael Jimenez-Flores

    https://fst.osu.edu/our-people/dr-rafael-jimenez-flores

    research focused on novel methods for dairy processing, characterization of the milk fat globule membrane, ...

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