Site
Search results
-
Shared Harvest
https://darke.osu.edu/news/shared-harvest-9
or groceries to needy families through our network of food pantries, soup kitchens and shelters; ... distributes food each weekend to 3,400 children who exhibit chronic signs of hunger through our BackPack ...
-
Sustainable Aquaponics
https://southcenters.osu.edu/aquaculture/research/sustainable-aquaponics
terms of water quality parameters. We are using our monosex and superior fish production technologies to ... production model systems. Our newly developed breeds grow significantly faster than regular mixed-sex ... such as rockwool with rhizosphere, and 5) sludge. Research interests and focuses: Improvement of ...
-
Money To Grow
https://southcenters.osu.edu/direct-marketing/money-grow
– 1:30 p.m. Bridget Britton, Farm Stress Management – Resources to assist farmers who are feeling stress ...
-
Sun Safety
https://fcs.osu.edu/programs/healthy-people/sun-safety
Sun Safety Ultraviolet (UV) rays are part of our atmosphere and can damage the DNA of our skin. ... worse and cannot be reversed. Research shows that up to 80% of visible skin changes attributed to aging ... your skin from UV rays. Our Educators also offer interactive lessons and educational resources on ...
-
ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...
-
ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...
-
ServSafe Food Safety Manager Training (Level 2)
https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0
The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for ... managers, operators, and owners with updated principles of safe food handling. ...
-
Striped bass
https://southcenters.osu.edu/aquaculture/research/striped-bass
Research on breeding, genetics, culture, and feed requirements of striped bass have been ... production and commercial growout in regions more distant from the Atlantic Coast. Research focuses: Design ...
-
Ohio Saves
https://fcs.osu.edu/programs/healthy-finances/ohio-saves
can build wealth and to assist them in doing just that. So, enroll to be a saver by completing our ...
-
Student Cooperative Start-up Toolkit
https://southcenters.osu.edu/cooperatives/student-cooperative-start-toolkit
student-led cooperative farm at the Ohio Valley Career & Technical Center’s Agribusiness Management ... program in West Union, Ohio, students gain real-world experience as they manage their school’s 300-acre ... Agriculture Research & Education (SARE) program of USDA focused on enhancing the student-led cooperative ...