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  1. Global Health and Environmental Microbiology

    https://fst.osu.edu/courses/fdscte-6320

    viruses, protozoa) from water, air, soil and food, and their sources, transmission routes, treatments, ...

  2. Graduate

    https://fst.osu.edu/graduate

    vegetable processing. Our students benefit from the strong connection we have to the food industry as well ... of research interests.       ...

  3. APS Plant Health 2019

    https://plantpath.osu.edu/about-us/news/aps-2019

    Visualization: Teaching & Research Tools for Studying Pathogen Effectors during Infection Stephen Cohen, ... Ohio's Ornamental Heritage: From Research, To Farm, To Table Francesca Peduto Hand PhD, The Ohio State ... performance under reduced fertility.   Laura J. Chapin, Nathan Nordstedt and Michelle Jones, The Ohio State ...

  4. Food Plant Management

    https://fst.osu.edu/courses/fdscte-5330

    FDSCTE 5330 Covers the essentials of food plant operations from a business and management, rather ... Major: Food Business Management FST Graduate Program Food Science and Technology ...

  5. Diseases of Field Crops

    https://plantpath.osu.edu/plntpth-5140

    PLNTPTH 5140 Key diseases that impact crop plants with emphasis on identification, management and ... field evaluations of management strategies. Video-linked to Wooster. Sp Sem. Prereq: Two courses in the ...

  6. Research with Distinction

    https://plantpath.osu.edu/courses/plntpth-4999

    PLNTPTH 4999 Conducting and reporting research with distinction. Students are expected to present ... at the CFAES Undergraduate Research Forum and the Denman University Undergraduate Research Forum. Au, ...

  7. Food Fermentations

    https://fst.osu.edu/courses/fdscte-5430

    Management FST Graduate Program Food Science and Technology ...

  8. Food Packaging

    https://fst.osu.edu/courses/fdscte-5450

    Management FST Graduate Program Food Science and Technology ...

  9. Exploring Food Science and Technology

    https://fst.osu.edu/courses/fdscte-1100

    Management Food Science and Technology ...

  10. Dairy Processing

    https://fst.osu.edu/courses/fdscte-5420

    Columbus Major: Culinary Science Major: Food Science and Technology Major: Food Business Management FST ...

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