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  1. Ohio State researching, testing polymer face masks to protect against COVID-19

    https://cfaes.osu.edu/news/articles/ohio-state-researching-testing-polymer-face-masks-protect-against-covid-19

    researchers including Lyda Garcia, an assistant professor of meat science, Mary Rodriguez, assistant professor ... researching workers’ perceptions about wearing personal protective equipment to better understand why some choose not ... patients.  “It’s a very good feeling when you do research and it ends up saving people’s lives.”      ...

  2. OSU Extension and Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/news/shared-harvest-foodbank-takes-food-directly-people-0

    they will need to complete the attached proxy form (see below). This is different from our prior ... to 90+ charities in 5 Ohio counties, providing meals or groceries to needy families through our ... exhibit chronic signs of hunger through our BackPack program; distributes food each month to 1,700 senior ...

  3. Change Style Preference: Strengthening Your Capacity to Lead Self & Others through Change

    https://leadershipcenter.osu.edu/events/change-style-preference-strengthening-your-capacity-lead-self-others-through-change-3

    more effective in our change efforts. Today’s leaders must manage change in their units & teams and ... does...knowing our tendencies and understanding their respective implications provide us with the tools to be ... change process; and • Developing techniques & strategies to successfully manage and lead people ...

  4. ACEL students named to Dean's List for Spring 2020

    https://acel.osu.edu/news/acel-students-named-deans-list-spring-2020

    Spring Semester. The spring semester was hit with many challenges, including our university moving to ...

  5. Food Safety, Everyone’s Business: The Impact of the COVID-19 Pandemic on Food Safety Systems

    https://cfaes.osu.edu/news/events/food-safety-everyone%E2%80%99s-business-the-impact-the-covid-19-pandemic-food-safety-systems

    Department of Agriculture ▪    Laura Morrison, Managing Director of Membership and Employer/Food Safety, Ohio ... Restaurant Association ▪    Garrett Guillozet, MPA, RS/REHS, AEMT, Division Manager, Environmental Health, ...

  6. Best Boss Ever

    https://leadershipcenter.osu.edu/events/best-boss-ever-5

    self-restraint enough to keep from meddling with them while they do it.”- Theodore Roosevelt Research indicates ... workers in the United States demonstrated that the lack of appreciation by their managers is their number ... http://www.greatify.co/media/statistics-employee-motivation/ 60% of employees say they don’t get enough feedback from upper management on their work. ...

  7. 4-H Project Learning

    https://ohioline.osu.edu/factsheet/4h-50

    Elements for Positive Youth Development, visit our web page at ohio4h.org. Group Projects Sometimes a group ...

  8. Ohio State’s Wooster campus venues offers “new normal” virtual services

    https://cfaes.osu.edu/news/articles/ohio-state%E2%80%99s-wooster-campus-venues-offers-%E2%80%9Cnew-normal%E2%80%9D-virtual-services

    a variety of Ohio events and meetings. “We are pleased to announce that, in addition to our offerings of ... Benko-Scruggs, general manager of the Wooster Campus Conference Center and event venues. “For example, we can ... guidance on hygiene and cleaning,” he said. “Our health and safety measures are designed to address a broad ...

  9. Chow Line: Vitamin D and COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-vitamin-d-and-covid-19

    the flu.  Several research studies have been or are currently under way looking at the correlation ... Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line author Tracy ...

  10. Managing Multiple Generations

    https://leadershipcenter.osu.edu/events/managing-multiple-generations

    How are you managing the multi-generational workplace? The American workforce is much more diverse ... Our current workplace has at least three generations working together. Each generation has unique ...

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