Marketing Your Farmers' Market
Link to webinar: go.osu.edu/MarketingYourFarmersMarket9-2017 Speaker(s): Amanda Osborne & Christie Welch It is best to log in about 15 minutes prior to the start time so that you can make sure you are able to log in, and that your sound is working ...
Creating Your Own Customer Profile
Link to webinar: go.osu.edu/CreatingYourCustomerProfile8-2017 Speaker(s): TBA It is best to log in about 15 minutes prior to the start time so that you can make sure you are able to log in, and that your sound is working properly. NOTE: if you will ...
Dairy Policy and Market Watch,
Market Price. Emergency hearings to consider re-pooling have been granted and are underway in our sister ...
Dairy Policy and Milk Marketing
in our sister orders, Federal Order 30 and Federal Order 32. The proposal period terminated on ...
Health Benefits, Risks, and Regulations of Raw and Pasteurized Milks
Scientific research has shown that the detrimental effects of pasteurization on the nutritional and ...
The Safety of Insulin-Like Growth Factor-I (IGF-I)
Dr. Normand St-Pierre, Dairy Management Specialist, The Ohio State University Summary The IGF-I in ...
Aquaculture Boot Camp achievements and impacts
aquaculture production and business management strategies with “3-I” levels: Intensive, an in-depth level ...
OCDC Seed Grants assist cooperative development
By: Hannah Scott, OCDC Program Manager The Ohio Cooperative Development Center (OCDC) Seed Grant ...
Reviewing Nutrient Costs: 2009 vs. 2008 vs. 2007 Harvest Years
Dr. Joanne Knapp, Principal Technical Consultant, Fox Hollow Consulting, Columbus, OH (top of page) pdf file The cost of providing NEl (Net Energy of lactation) in dairy rations this harvest year is closely paralleling the 2008-2009 crop year and is subst ...
Direct Marketing Webinar-Organic, Naturally Grown, Chemical Free What do these mean?
Link to webinar: go.osu.edu/OrganicNaturallyGrownChemicalFree6-2017 Speaker(s): Eric Pawlowski & Amalie Lipstrue It is best to log in about 15 minutes prior to the start time so that you can make sure you are able to log in, and that your ...