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Keys to Unlocking Connections
https://leadershipcenter.osu.edu/blog/tue-06282016-1202pm/keys-unlocking-connections
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The Forgiving Leader
https://leadershipcenter.osu.edu/blog/tue-06282016-1156am/forgiving-leader
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How to Talk Back to the Voice of Doubt in Your Head
https://leadershipcenter.osu.edu/blog/mon-06062016-939am/how-talk-back-voice-doubt-your-head
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Why Focus on Your Leadership Story
https://leadershipcenter.osu.edu/blog/mon-06062016-935am/why-focus-your-leadership-story
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OSU Researcher Uses Radio Tags to Unlock Bumblebee's Secrets
https://entomology.osu.edu/news/osu-researcher-uses-radio-tags-unlock-bumblebees-secrets
Entomology graduate student Scott Prajzner's study of bumble bees uses radio tagged bees to examine the role of pesticides in bee decline. ...
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Leadership is a Gift and a Journey
https://leadershipcenter.osu.edu/blog/mon-04112016-1108am/leadership-gift-and-journey
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Urban Agriculture
https://southcenters.osu.edu/urbanag
local Extension research-based programming, as well as the literature, urban agriculture resources, ...
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Mary Gardiner Awarded $900,000 NSF Grant to Study Vacant Lot Biodiversity, Management in Cleveland
WOOSTER, Ohio-- Ohio State University entomologist Mary Gardiner has received a coveted grant from the National Science Foundation (NSF) to implement an unprecedented study of vacant land in the city of Cleveland. ...
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Ohio State Team Promotes Nature-based 'ECO-farming'
https://southcenters.osu.edu/news/ohio-state-team-promotes-nature-based-eco-farming-0
PIKETON, Ohio – A team of scientists and educators from Ohio State University’s College of Food, Agricultural, and Environmental Sciences now spells farming with three extra letters. The group studies, demonstrates and teaches about what it calls “ECO-far ...
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Borlaug Fellows Gain Inspiration, Insight During World Food Prize
https://southcenters.osu.edu/news/borlaug-fellows-gain-inspiration-insight-during-world-food-prize
Every year the World Food Prize recognizes the achievements of individuals who have advanced human development by improving the quality, quantity or availability of food in the world. Nobel Peace Prize Laureate Dr. Norman E. Borlaug created the prize, whi ...