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  1. Welcome to OSU South Centers, Mick Whitt!

    https://southcenters.osu.edu/newsletter/2015-connections-newsletter-fall-edition/welcome-osu-south-centers-mick-whitt

    a Machine Trades Certificate from Pickaway-Ross CTC, a Business Management Degree from Ohio Christian ... production support, quality control, and management.   Prior to Mick’s employment with OSU, he was a Quality ... Manager at a gray iron foundry that specialized in green sand molding.   Mick’s professional background is ...

  2. Resources and Materials

    https://southcenters.osu.edu/farmers-markets/resources-and-materials

    http://www.agri.ohio.gov/ Ohio Proud-  http://www.ohioproud.org/ Ohio Farmers' Market Management Network-  ...

  3. The Economics of Aquaculture and Aquaponics

    https://southcenters.osu.edu/events/the-economics-aquaculture-and-aquaponics

    interested in developing an economically sound business, need more experience in managing the day to day ...

  4. The Ohio State University South Centers in Piketon Contracts with the University of Rio Grande

    https://southcenters.osu.edu/newsletter/connections-newsletter-spring-edition/business/the-ohio-state-university-south-centers-in

    management.  This is the capstone class for students seeking their degrees in business.  Students develop ... programs managers and educators with The Ohio State University South Centers, and faculty/administration ... use different marketing /advertisement formats, co-host interviews, manage behind-the scenes ...

  5. Post Fermentation Wine Quality Control Workshop: John Christ Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentation-wine-quality-control-workshop-john-christ-winery

    to back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  6. Post Fermentation Wine Quality Control Workshop: Hocking Hills Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentation-wine-quality-control-workshop-hocking-hills-winery

    to back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  7. Post Fermentations Wine Quality Control Workshop, Kosicek Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentations-wine-quality-control-workshop-kosicek-vineyards

    to back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  8. Agunga Recognized for leadership and support of CFAES students

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2016/cfaes-news/agunga-recognized-leadership-and-support-cfaes

    pictured, who recently received Ohio State’s 2016 Distinguished Undergraduate Research Mentor Award, one of ... He also is the director of Ohio State’s Center for African Studies. The Undergraduate Research Office ...

  9. News: Grape Field Day Aug. 27 to Focus on Dealing With Winter Injury

    https://ohiograpeweb.cfaes.ohio-state.edu/news/news-grape-field-day-aug-27-focus-dealing-winter-injury

    production management skills and how to manage grape vines after winter injury during a workshop and winery ...

  10. Contact Us

    https://southcenters.osu.edu/about-us/contact-us

    Mapquest, etc.) do not give accurate driving directions to our center. ...

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