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  1. Vegetable Crop Production and Physiology

    https://hcs.osu.edu/courses/hcs-5450

    processing and fresh market use. The impacts of integrated crop management and other production systems on ...

  2. Connect with Nature in the City

    https://lucas.osu.edu/events/connect-nature-city

    outdoors at Uptown Green for a short lesson on nature and our wellness and then take time to walk and ...

  3. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    absorbed more easily consist of higher cholesterol levels have a higher nutrient density due to the protein ... and development of young children. We use essential amino acids to make proteins for our growth and ... impact on our body’s growth and maintenance. The high quantity and quality of meat proteins provides ...

  4. Thank you to our outgoing CFAES Alumni Society Board members

    https://advancement.cfaes.ohio-state.edu/june-2022/thank-you-our-outgoing-cfaes-alumni-society-board-members

    Aarons, '09 BS Construction Systems Management Out of State Representative Nomination Committee Chair ...

  5. June 2022 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/june-2022-cfaes-connect

    you to our outgoing CFAES Alumni Society Board members Copy:  With the approach of the end of the ... " style="text-align: center; text-decoration: none;"> Learn more about our board ... your support by ensuring our legacy provides opportunities to 4-H youth and their education. Our goal ...

  6. Effects of Lime and Gypsum Application on Vegetable Yields and Nutrient Availability in Muck Soil

    https://ohioline.osu.edu/factsheet/anr-0102

    and subsequently increases pH, a major driver in nutrient availability. Managing pH in muck or organic ... beneficial for vegetable crops in organic soils made essential nutrients less available resulted in yields ... 14.9 15.9 2021 Beets 24.1 23.3 22.9 Conclusions This study demonstrated the importance of managing soil ...

  7. Plant Genetics

    https://hcs.osu.edu/courses/hcs-5325

    plants, our use and improvement of crop plants, and the process of evolution. Prereq: 2202 or MolGen 3300, ...

  8. NIFA Grant Awarded to HCS Professor- Dr. Michelle Jones

    https://hcs.osu.edu/NIFA-grant

     for her research based on “Plant Growth Promoting Rhizobacteria: A Sustainable Technology to Manage ... regarding microbial resources and their roles in nutrient management for greenhouse production”. To do this ... content.”  “Create synthetic bacterial communities (consortia) that can increase fertilizer nutrient use ...

  9. Diabetic Support Group

    https://fcs.osu.edu/news/econnection/diabetic-support-group

    Want to learn practical advice on how to manage diabetes and provide support to the diabetics in ...

  10. Blackberry Production Systems in Ohio

    https://ohioline.osu.edu/factsheet/anr-0104

    content.iospress.com/download/journal-of-berry-research/jbr044?id=journal-of-berry-research/jbr044. Acknowledgments Our sincere appreciation goes to the Ohio Department of Agriculture and USDA ... Extension M. Ryan Slaughter; Research Assistant II; College of Food, Agricultural, and Environmental ... research their marketing options before committing to a large investment for the RCA system. Here are the ...

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