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  1. CFAES Faculty Awards 2020

    https://fst.osu.edu/home/slides/cfaes-faculty-awards-2020

    https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference_blank Image Slide ...

  2. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    By Christie Welch Direct Marketing Program Manager The impact of the COVID-19 global pandemic has ... swiftly changed our world. Who could have anticipated the shutdown of America, more or less within ... information they need. Over the past month, our team has heard from many local food producers needing ...

  3. Chow Line: Face masks and eating

    https://cfaes.osu.edu/news/articles/chow-line-face-masks-and-eating

    cleaned thoroughly, or one that is soiled, torn, saturated, or damaged, Ilic said. “Remember, you can ... Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, ...

  4. Got milk? Depends on who you ask.

    https://cfaes.osu.edu/features/got-milk-depends-who-you-ask

    the milk directly to manure storage facilities to be spread on their fields, a fertilizer of sorts. ...

  5. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, ...

  6. New CFAES groups assist Ohio food producers, consumers during pandemic

    https://cfaes.osu.edu/news/articles/new-cfaes-groups-assist-ohio-food-producers-consumers-during-pandemic

    businesses providing essential products and services,” Welch said. “It isn’t business as usual, but our ... produce growers are modifying business operations using researched-based best practices to keep those on ...

  7. Meet Lindsay West: A Food Engineer with a Global Perspective

    https://fabe.osu.edu/news/meet-lindsay-west-food-engineer-global-perspective

    something similar!”   by Evahanna Cruz       Meet Our Students ...

  8. Project Judging

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    Video is preferred to ensure that our youth develop those essential public speaking skills. You'll ... judges. Frequently Asked Questions: Q: Do I have to appear in my video? A: While it is our preference to ...

  9. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/may-2020/awards-and-recognitions

    supporting global opportunities for our students and faculty,” Unzueta and Kukielka-Blaser wrote in the ...  Thailand, School of Environment and Natural Resources;  Vladimir Ivezic,  Croatia, Carbon Management and ... Karabi Pathak,  India, Carbon Management and Sequestration Center;  Mark Graeme Trotter,  Australia, ...

  10. Understanding Generational Diversity in Today’s Workplace: Creating Synergies Through Effective Communication

    https://cfaes.osu.edu/news/events/understanding-generational-diversity-in-today%E2%80%99s-workplace-creating-synergies-through

    unique experiences and perspectives of our colleagues. In this workshop, you will learn how understanding ... Office of Alumni Career Management at The Ohio State University. In this role he provides one-on-one ... of experience in the career management field within higher education and K-12 settings. He has ...

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