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  1. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

        OFMN Response to COVID19   Letter to FM Managers from ODA Farm Markets:  Farm Market Safety       Farm ...

  2. Local food producers learn to navigate social distancing to serve customers

    https://southcenters.osu.edu/newsletter/spring-2020/local-food-producers-learn-navigate-social-distancing-serve-customers

    By Christie Welch Direct Marketing Program Manager The impact of the COVID-19 global pandemic has ... swiftly changed our world. Who could have anticipated the shutdown of America, more or less within ... information they need. Over the past month, our team has heard from many local food producers needing ...

  3. Chow Line: Face masks and eating

    https://cfaes.osu.edu/news/articles/chow-line-face-masks-and-eating

    cleaned thoroughly, or one that is soiled, torn, saturated, or damaged, Ilic said. “Remember, you can ... Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, ...

  4. Got milk? Depends on who you ask.

    https://cfaes.osu.edu/features/got-milk-depends-who-you-ask

    the milk directly to manure storage facilities to be spread on their fields, a fertilizer of sorts. ...

  5. Chow Line: Questions on meat safety and supply amid COVID-19

    https://cfaes.osu.edu/news/articles/chow-line-questions-meat-safety-and-supply-amid-covid-19

    Agricultural, and Environmental Sciences and its outreach and research arms, Ohio State University Extension and ... the Ohio Agricultural Research and Development Center. Send questions to Chow Line, c/o Tracy Turner, ...

  6. New CFAES groups assist Ohio food producers, consumers during pandemic

    https://cfaes.osu.edu/news/articles/new-cfaes-groups-assist-ohio-food-producers-consumers-during-pandemic

    businesses providing essential products and services,” Welch said. “It isn’t business as usual, but our ... produce growers are modifying business operations using researched-based best practices to keep those on ...

  7. Project Judging

    https://hamilton.osu.edu/program-areas/4-h-youth-development/hamilton-county-fair/project-judging

    Video is preferred to ensure that our youth develop those essential public speaking skills. You'll ... judges. Frequently Asked Questions: Q: Do I have to appear in my video? A: While it is our preference to ...

  8. Awards and recognitions

    https://cfaes.osu.edu/newsletter/cfaes-monthly/may-2020/awards-and-recognitions

    supporting global opportunities for our students and faculty,” Unzueta and Kukielka-Blaser wrote in the ...  Thailand, School of Environment and Natural Resources;  Vladimir Ivezic,  Croatia, Carbon Management and ... Karabi Pathak,  India, Carbon Management and Sequestration Center;  Mark Graeme Trotter,  Australia, ...

  9. Student Recognition

    https://aede.osu.edu/undergraduate/student-recognition

    Celebration of Students online Program. Congratulations to our Distinguished Seniors! ...

  10. Ohio State celebrates virtual commencement

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/may-2020/ohio-state-celebrates-virtual-commencement

    said  President Michael V. Drake. “These are extraordinary times that have affected everything in our ... new challenge. “When our glittering plans are scrambled, as they often will be, and our dearest hopes ... and in having our eyes lifted up from the story we were writing for ourselves and turn instead to ...

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