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  1. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    department’s industry partnerships, classroom capabilities and research operations by developing the Food ... and outreach, education and research programs by adding one faculty and two staff positions and ... foster interdisciplinary connections and expand protein research across the university by serving as ...

  2. Dr. Ken Lee

    https://fst.osu.edu/our-people/dr-ken-lee

    Board and co-founded the Food Bev Forum that serves food industry research leadership. He is a past ... Academy Professor. Research: We explore the health benefits of commercially available low glycemic foods ...

  3. Faculty Expertise

    https://fst.osu.edu/research-and-centers/faculty-expertise

    food processing, research and extension. Industry-related research projects on new technologies, product ... Qualitative research methods, ServSafe. Joint appointment  with Ohio State University Extension. V.M. (Bala) ... foods and food ingredients, modeling kinetics of microorganism survival and food nutrients during ...

  4. September 2023 Highlights

    https://fst.osu.edu/september-2023-highlights

    the Institute of Food Technologists Student Association (IFTSA) Food Forward event on our campus. This ...

  5. Yogurt may be the next go-to garlic breath remedy

    https://fst.osu.edu/news/yogurt-may-be-next-go-garlic-breath-remedy

    responsible for garlic’s pungent scent from escaping into the air.  Researchers tested the garlic deodorizing ... student in her lab, decided to check it out.  For each treatment experiment, the researchers placed equal ... the raw cloves, the researchers theorized.  The findings are a good foundation for future studies ...

  6. Handbook & Forms

    https://fst.osu.edu/graduate/graduate-forms

    Form Graduate Student Research Award Application Form Graduate Student Approval of the Research ...

  7. Rachel Cole

    https://fst.osu.edu/our-people/rachel-cole

    Rachel Cole Associate Manager, Research cole.311@osu.edu 110 Parker Food Science and Technology ...

  8. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    opportunities that embody our land grant DNA, including translational research, collaboration and engagement, ... learn more. Many of our graduate students and faculty used the summer semester to attend professional ... conferences where they presented research and networked. Below are the results from several of them. American ...

  9. May 2023 Highlights

    https://fst.osu.edu/may-2023-highlights

    acknowledge some of the people who supported them. Congratulations and best of luck to our newest alumni. FST ... a student(s) with a high caliber of leadership experience in addition to significant research experience and ... Student Research Award. This award recognizes and celebrates graduate student success in publishing high ...

  10. FST Special Edition Newsletter – 2023 Summer Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-summer-graduation

    Congratulations FST SU23 Graduates! Our 2023 summer semester FST graduates have been given an ... Ireland and presenting my research at the Food Structure and Functionality Symposium. I loved connecting ...

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