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  1. HCS + Friends Homecoming 2023

    https://hcs.osu.edu/news/homecoming-2023

    beverages, and a gift of appreciation for our valued alumni and friends. P.S. We look forward to sharing ... a light variety of Ohio Apples + Apple Cider with our friends.   How to register Alumni: To register for ...

  2. 2023 CFAES Alumni Award Recipients

    https://cfaes.osu.edu/2023-cfaes-alumni-award-recipients

    Learn more Learn more about our 2023 CFAES Alumni Award recipients. Our 2023 CFAES Alumni Award ...

  3. Dr. Florence Sessoms

    https://hcs.osu.edu/our-people/dr-florence-sessoms

    Minnesota. Her research interests while there included: plant interactions with soil micro-organisms; soil ... Research sessoms.5@osu.edu (330) 263-8038 PhD- University of Fribourg (Switzerland) (2009) MS Population ... mycorrhizal fungi during my PhD in Switzerland. It was eye opening to learn how these tiny and unseen soil ...

  4. HCS Alumni Spotlight: Gabriela Silva-Pumarada

    https://hcs.osu.edu/news/hcs-alumni-spotlight-gabriela-silva-pumarada

    gas emissions. My project involved three locations, two at our research stations in Ohio and one at ... a  Research Associate at Corteva in  Champaign, Illinois. While in the Department of Horticulture and ... Crop Science, Gabriela completed her MS in Agronomy (2022). Her thesis research focused on  net-zero ...

  5. Ask the Experts pressing farm questions at Farm Science Review

    https://cfaes.osu.edu/news/articles/ask-the-experts-pressing-farm-questions-farm-science-review

    Sciences (CFAES), will answer those questions and address some of the top farm management and veterinary ... Extension Field Specialist in Farm Management. OSU Extension is the outreach arm of CFAES. As such, the FSR ... “Our experts will share science-based recommendations and solutions to the issues growers are facing ...

  6. 7 Tips to Have the Best Farm Science Review

    https://cfaes.osu.edu/news/articles/7-tips-have-the-best-farm-science-review

    management team has figured out a thing or two when it comes to having the best FSR experience. Here are seven ... “From row crop to livestock farmers and every ag enthusiast in-between, we have a lot to offer our ... Zachrich, Farm Science Review manager. Tickets for the 2023 Farm Science Review are available to purchase ...

  7. Minter named as Field Specialist, Specialty Crops Production Systems at Ohio State

    https://cfaes.osu.edu/news/articles/minter-named-field-specialist-specialty-crops-production-systems-ohio-state

    with Ohio farmers and producers who grow and manage specialty horticultural crops, conducting research ... management; food, nutrition, and wellness; energy development; manure nutrient management systems; ... Logan will provide overall leadership for a comprehensive outreach, applied research, and teaching ...

  8. New Hire Announcement – Welcome, Dr. Florence Sessoms

    https://hcs.osu.edu/news/welcome-sessoms

    excitement best: “Dr. Sessoms will bring a strong research background investigating the soil microbiome ... how to best manage the soil to improve crop resiliency in ever-increasing stressful environments. She ... University of Minnesota. Among her current research interests are: plant interactions with soil ...

  9. HCS Alumni Spotlight: Tyler Cornish

    https://hcs.osu.edu/news/alumni-tyler-cornish

    it. Three weeks into my freshman year I managed to get a job working for Brian Gimbel on his Athletic ... I discovered Turf Management. EKU didn’t offer turf as a major and after looking into it I had decided that’s ... what I wanted to do. My sister, Sarah, had told me that a friend of ours was majoring in that up at ...

  10. Dr. Fernanda Krupek

    https://hcs.osu.edu/our-people/dr-fernanda-krupek

    Dissertation focused on Experimentation on Nebraska Farms for Sustaining Soil Health Management (2023). Prior ... Dr. Fernanda Krupek Assistant Professor- Urban Food Systems 20% Teaching | 30% Research | 50% ... interest in a central question that to date, I continue to ponder on: “what does the future of our food ...

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