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  1. Developing Phosphorus and Potassium Recommendations for Field Crops

    https://ohioline.osu.edu/factsheet/agf-0515

    Example Soil Test Results Table 2. Nutrient and Fertilizer Recommendation Worksheet with Desirable pH and ... to understand their amount and potential impact on nutrient management. For example, the fertilizer ... a soil test result and tables found in the Tri-State Fertilizer Recommendations for Corn, Soybeans, ...

  2. Points to Consider Before Starting a Hops Operation

    https://ohioline.osu.edu/factsheet/anr-58

    Plant selection Plant nutrition and fertilization Pest management Economic Considerations for Hops ... capital, time and management. A business and marketing plan is essential to developing a successful hops ... planted hops.  Weed seeds can remain dormant in the soil until conditions are ideal for germination. Weed ...

  3. Fairfield County Ohio Local Foods Tours

    https://fairfield.osu.edu/news/fairfield-county-ohio-local-foods-week-celebration

    event, limited to the first 100 attendees.  Attend three events and receive a free gift! Thank you to our ...

  4. Effects of Lime and Gypsum Application on Vegetable Yields and Nutrient Availability in Muck Soil

    https://ohioline.osu.edu/factsheet/anr-0102

    and subsequently increases pH, a major driver in nutrient availability. Managing pH in muck or organic ... beneficial for vegetable crops in organic soils made essential nutrients less available resulted in yields ... 14.9 15.9 2021 Beets 24.1 23.3 22.9 Conclusions This study demonstrated the importance of managing soil ...

  5. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    Specialist, Dairy Management and Precision Livestock, Ohio State University Extension Pasteurization is the ... if it comes into contact with tainted water, soil, animals, or other contaminated sources. Outbreaks ...

  6. Tips for Calibrating Grain Yield Monitors—Maximizing Value of Your Yield Data

    https://ohioline.osu.edu/factsheet/anr-8

    calibration mass flow sensor vibration calibration nutrient management yield monitoring file formats ... using yield map data for post-harvest analyses or supporting crop management decisions based on your ... moisture "calibration" need only be performed once during the harvest season. Our experience ...

  7. Maps, Apps and Mobile Media Marketing

    https://ohioline.osu.edu/factsheet/anr-53

    security policies will continue to be updated regularly, and researchers will provide data to help ... searchandmore.co.uk/internet-marketing/customers-want-mobile-website. This fact sheet was developed as part of a North Central Extension Risk Management Education ...

  8. Whole Farm Planning Model

    https://ohioline.osu.edu/factsheet/anr-52

    University Extension Planning is one of the most important aspects of managing any business. This is ... weather, commodity prices) associated with agriculture. It is essential that farm managers take time to ... management skills. There are a multitude of skills that each individual can bring to an operation. This is ...

  9. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    marketing timber. In addition, by following management guidelines in selecting those trees to be harvested ... management or timber marketing, seek the assistance of a professional forester. The Ohio Department of ... management and marketing assistance to private woodland owners. In addition, there are several consulting ...

  10. Controlling Non-Native Invasive Plants in Ohio's Forests: Autumn Olive and Russian Olive

    https://ohioline.osu.edu/factsheet/F-69-11

    a wide variety of sites including nutrient- poor soils. They are among the first plants to leaf out in ... forests or wet soils. Identification The most prominent characteristic of both species is the silvery ... viable in the soil for approximately three years. Twigs Silvery or golden brown, scaly when young, often ...

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