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  1. Study Design and Quantitative Methods for Food Science

    https://fst.osu.edu/courses/fdscte-6400-0

    FDSCTE 6400 This graduate-level course is designed to introduce students to research study design ... success of any research project, this course will focus primarily on appropriate study design. Prereq: ...

  2. Farm Science Review

    https://ohio4h.org/events/farm-science-review-2

    exhibits, fertilizer application by airplane, and research to fight corn blight. Visit fsr.osu.edu for more ... corn and soybean combines, tillage, nutrient and lime applications, and drainage installations. The ... resources management practices. The Gwynne is home to a natural stream, wetland, ponds, windbreak plantings, ...

  3. CD Wire- November 18, 2019

    https://comdev.osu.edu/cd-wire/2019-11-18

    our three missions of teaching, research, and Extension to bring the knowledge and resources of The ... and why soil matters to Ohio’s conservation community from our state conservationist, Terry Cosby. ... today than at possibly any other time in our more than 100-year history. Our ability to braid together ...

  4. Grape and Wine Analysis Workshop

    https://agnr.osu.edu/events/grape-and-wine-analysis-workshop

    Attendees will learn proven grape-growing techniques, acquire basic tools to successfully manage a vineyard, ... and how to get started in the wine business. The workshop will touch on vineyard soil and tissue ... analysis, assessing vine balance, sulfur dioxide management in the cellar, new and existing varieties for ...

  5. December marks return of Grape and Wine Analysis Workshop at OSU South Centers

    https://southcenters.osu.edu/december-marks-return-grape-and-wine-analysis-workshop-osu-south-centers

    Maria Smith, and Enology Lab Manager Patrick Pierquet. “Our speakers all have extensive training and ... our research and demonstration vineyards at OSU South Centers, and check out some our analytical tools ... Extension Specialist, and Research Assistant Ryan Slaughter, along with several expert guest presenters. The ...

  6. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    FDSCTE 2410 Science and practices of beer production including hop and barley cultivation, the ... Science and Technology Major: Food Business Management Food Science and Technology ...

  7. Fabio Chaves

    https://fst.osu.edu/our-people/fabio-chaves

    Fabio Chaves Post Doctoral Researcher chaves.21@osu.edu 110 Parker Food Science and Technology ...

  8. CD Wire- December 2, 2019

    https://comdev.osu.edu/cd-wire/2019-12-02

    McCoy as our next director of the Learning and Organizational Development (LOD) unit. Teresa will begin ... her position in Ohio on January 2, 2020. I have asked Dr. McCoy to stop by our April 16 CD in-service. ... Extension workshop series, Scott Scheer, PhD will be leading a webinar focusing on volunteer management ...

  9. Chow Line: Growing Giant Pumpkins

    https://agnr.osu.edu/news/chow-line-growing-giant-pumpkins

    water. Fertilizer and lime: When planting, you’ll need to have the soil tested to determine whether lime ... and fertilizers are needed based on your soil requirements.  Planting and space requirements: The ... pumpkins on display. Now my son wants to grow giant pumpkins like that in our backyard. Is that possible? ...

  10. New State 4-H Leader Named

    https://ohio4h.org/newsletter/ohio-4-h-highlights/november-2019/new-state-4-h-leader-named

    across the state. I am excited to continue our collective efforts to build on our strong 4-H foundation ... associate state 4-H leader, providing leadership in the areas of risk management, coaching professionals ...

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