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  1. Joe Lucente receives 2020 Raymond A. Schindler Excellence in CD Extension Award

    https://comdev.osu.edu/news/joe-lucente-receives-2020-raymond-schindler-excellence-cd-extension-award

    in teaching and research a long-standing record of teamwork and collaboration in program planning, ... Sea Grant College Program. He is responsible for research, education, outreach, and technology ...

  2. Monica Giusti Named Fellow to National Academy of Inventors

    https://fst.osu.edu/news/monica-giusti-named-fellow-national-academy-inventors

    research institutes. To date, NAI Fellows hold more than 42,700 issued U.S. patents, which have generated ...

  3. Brewing Science

    https://fst.osu.edu/courses/fdscte-2410

    FDSCTE 2410 Science and practices of beer production including hop and barley cultivation, the ... Technology Major: Food Business Management Food Science and Technology ...

  4. CD Wire- November 30, 2020

    https://comdev.osu.edu/cd-wire/2020-11-30

    aquaculture Extension educator, Nicole will serve as the program’s aquaculture lead, connecting researchers ... plan is to review each action strategy as we meet in 2021. Since this is our working document, please ... a teaching and research position at Texas A&M in the College of Agricultural and Life Sciences, where he ...

  5. Nicole Wright

    https://comdev.osu.edu/people/nicole-wright

    Nicole Wright Extension Educator, Aquaculture, and LEARN Coordinator, Ohio Sea Grant College Program 330-202-3594 wright.1128@osu.edu ...

  6. Position Available- HCS Professor and Chair

    https://hcs.osu.edu/about-us/position-available-hcs-professor-and-chair

    Environmental Sciences, administratively leads a comprehensive and diverse departmental program of research ... the opportunity to carry on instructional, research, and/or outreach activities, commensurate with ... and Professional Golf Management; and M.S. and Ph.D. programs. The department employs 44 faculty and ...

  7. November 2020 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2020-highlights

    important to human health and wellbeing as nutrients to prevent inflammation, enhance gut function ...

  8. Introduction to Agronomy

    https://hcs.osu.edu/courses/hcs-3100

    site preparation, seasonality of management activities, and fundamentals of nutrient and pest ... provides fundamental information on how these crops are managed in the region. Management aspects include ... management. Prereq: 2201, 2201E, 2202, or 2202E. If you enjoyed this course, you may like… HCS 3420 Seed ...

  9. Introduction to Hydroponics

    https://hcs.osu.edu/courses/hcs-2300

    Greenhouse Systems and Management HCS 4300 Hydroponic Crop Production HCS 4301 Hydroponic Crop Production Lab ...

  10. CFAES food safety center to research food safety in Kenya

    https://fst.osu.edu/news/cfaes-food-safety-center-research-food-safety-kenya

    The Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University has ... initiative is one of four new research projects announced by the Feed the Future Innovation Lab for Food ... includes a team of researchers from The Ohio State University, the University of Florida, Kenya Medical ...

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