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  1. Mark Kelnhofer, CFBE, CTA, MBA

    https://aede.osu.edu/our-people/mark-kelnhofer-cfbe-cta-mba

    launched their annual Food, Beverage, & Labor Cost Management Summits in 2017.  In fall of 2018, they ... Leadership training to prepare those within the industry for management. Mark holds a Masters in Business ... Controlling Food & Beverage Costs To Improve Efficiencies & Profits!  Certifications ServSafe Manager ...

  2. Are Our Farms Financially Secure?

    https://aede.osu.edu/about-us/publications/are-our-farms-financially-secure

    This report provides background information to the presentation at the Ask the Expert session at the Farm Science Review, organized by The Ohio State University, which was held on September 21, 2021. This report addresses questions on farm sector forecast ...

  3. Research With Distinction

    https://aede.osu.edu/courses/aedecon-4999

    AEDECON 4999 Conducting and reporting research with Distinction. Students are expected to present ... at the CFAES Undergraduate Research Forum and the Denman University Undergraduate Research Forum. ...

  4. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-6/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Research Associate, Department of Animal Sciences, The Ohio State ... December is $17.95/cwt, followed by a further increase in January 2022 to $18.23/cwt. Nutrient prices It ... averages ($0.38/lb and $0.08/lb, respectively). Although in line with typical seasonal cycling of nutrient ...

  5. Exploring Sustainability: SUSTAINS LC Seminar

    https://aede.osu.edu/courses/aedecon-1200

    connect with campus partners and faculty working and researching in the field. Students must be a part of ...

  6. Human Capital

    https://aede.osu.edu/courses/aedecon-8401

    population and fertility, and intra-household allocation. Prereq: 7140, Econ 8714, and 8732; or permission of ...

  7. Faculty Profile: Dr. Anna Parkman

    https://aede.osu.edu/news/faculty-profile-dr-anna-parkman

    small business management and human resources. She also developed a large network of colleagues whom she ... businesses. They also have had internships. “When our students interview for an internship or a job, they have ...

  8. Giving shoppers a nudge to forgo plastic bags

    https://aede.osu.edu/news/giving-shoppers-nudge-forgo-plastic-bags

    encouragement shoppers need to forgo toting their goods home in a single-use plastic bag, new research suggests. ... bag use by about 30%. The researchers experimented with the 5-cent donation concept as an application ... graduate student Sapana Bastola, both at Louisiana State University. The research is published in the ...

  9. Giving ugly food a chance

    https://aede.osu.edu/news/giving-ugly-food-chance

    counterparts and buying them helps reduce food waste – could help improve sales of “ugly” produce, new research ... researchers are assessing ways to “win” with ugly foods in the marketplace by testing consumer acceptance of ... research is published online ahead of print in the Journal of Retailing and Consumer Services. The ...

  10. 2022 carbon market outlook

    https://aede.osu.edu/news/2022-carbon-market-outlook

    global trading of CO2 will raise the value of land-based carbon sequestration in agricultural soils and ...

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