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  1. Food Animal Resource Management I- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-i-swine-5

    ANMLTEC 2513T Supervised practical experience in swine production and management at the Grace ... Drake Learning Laboratory with emphasis on developing and improving swine production and management ...

  2. Food Animal Resource Management II- Beef

    https://ati.osu.edu/courses/food-animal-resource-management-ii-beef-5

    ANMLTEC 2582T Supervised practical experience in beef production and management at the Grace Drake ... and management skills and competency. A grade of C or better required to meet graduation requirements. ...

  3. Food Animal Resource Management II- Swine

    https://ati.osu.edu/courses/food-animal-resource-management-ii-swine-5

    ANMLTEC 2583T Supervised practical experience in swine production and management at the Grace ... production and management skills and competency. A grade of C or better required to meet graduation ...

  4. Applied Dairy Herd Practices and Management- Health and Reproduction

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-health-and-reproduction-3

    ANMLTEC 2787.02T Experience in applying, directing, and evaluating dairy herd management ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  5. Move-In Days- Call for Volunteers

    https://ati.osu.edu/newsletter/wednesday-wire/august-5-2020/move-in-days-call-for-volunteers

    just as social and need your help to make these days memorable ones for our students.      Move-In for ...

  6. Applied Dairy Herd Practices and Management- Nutrition and Feeding

    https://ati.osu.edu/courses/applied-dairy-herd-practices-and-management-nutrition-and-feeding-3

    ANMLTEC 2787.03T Experience in applying, directing, and evaluating dairy herd management ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  7. Leadership in Beef Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-beef-reproduction-and-marketing-3

    developing competencies in personnel management, beef cattle reproduction management, and marketing. A grade ...

  8. Leadership in Small Ruminant Reproduction and Marketing

    https://ati.osu.edu/courses/leadership-in-small-ruminant-reproduction-and-marketing-3

    developing competencies in personnel management, small ruminant enterprise reproduction, and marketing ... management. A grade of C or better required to meet graduation requirements. Prereq: Completion of ...

  9. Sarah Scott hopes to learn large things from some of your smaller neighbors

    https://cfaes.osu.edu/newsletter/cfaes-monthly/august-2020/sarah-scott-hopes-learn-large-things-from-some-your-smaller

    by a highly competitive National Science Foundation  graduate research fellowship, Scott hopes to ...

  10. Event Space Reservations- AU20 & COVID-19

    https://students.cfaes.ohio-state.edu/academics/teaching-learning-and-assessment/event-space-reservations-0

    should continue to be conducted when feasible as the health and safety of our community remain our top ... Assignment, and Novel Use Spaces Due to COVID-19, many of the spaces that our office previously scheduled for ... spaces are managed by the College of Food, Agricultural, and Environmental Sciences. GENERAL ASSIGNMENT ...

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