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  1. Home Account Book

    https://fcs.osu.edu/programs/resources/home-account-book

    Home Account Book Well organized and updated home accounts are valuable financial management ...

  2. Spotted Wing Drosophila Research Webinar

    https://ohiograpeweb.cfaes.ohio-state.edu/events/spotted-wing-drosophila-research-webinar

    ...

  3. From Summits to Sustainability: Reaching for High Places, Personally and Professionally

    https://agnr.osu.edu/events/summits-sustainability-reaching-high-places-personally-and-professionally

    Sahney, a Michigan native, has five degrees in engineering and management from the University of Michigan ... and MIT. In the past, he has worked for Ford, Boeing and the management consultant firm McKinsey & ... Sustainable and Resilient Economy Discovery Theme, and Energy Management and Sustainability program in the ...

  4. Pasture-Raised Livestock Beginning Farm Tour

    https://agnr.osu.edu/events/pasture-raised-livestock-beginning-farm-tour

    Service, Ohio State University Extension, their local Soil and Water Conservation District, and the ...

  5. Post Fermentation Wine Quality Control Workshop: John Christ Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentation-wine-quality-control-workshop-john-christ-winery

    to back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  6. Post Fermentation Wine Quality Control Workshop: Hocking Hills Winery

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentation-wine-quality-control-workshop-hocking-hills-winery

    to back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  7. Post Fermentations Wine Quality Control Workshop, Kosicek Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/post-fermentations-wine-quality-control-workshop-kosicek-vineyards

    to back causing vine damage and little to no yields across the state from our Vinifera and a somewhat ... lesser extent to our hybrid and American varieties, life and cellar processing must continue in wine ... the cellar from our Ohio vineyards. In light of this fact, many wineries have continued to bring in ...

  8. News: Grape Field Day Aug. 27 to Focus on Dealing With Winter Injury

    https://ohiograpeweb.cfaes.ohio-state.edu/news/news-grape-field-day-aug-27-focus-dealing-winter-injury

    production management skills and how to manage grape vines after winter injury during a workshop and winery ...

  9. Small Grains Field Day

    https://agnr.osu.edu/events/small-grains-field-day

    Program Wheat Disease ID and Management Wheat Breeding: Developing Disease Resistant Varieties ...

  10. Powdery Mildew

    https://ohiograpeweb.cfaes.ohio-state.edu/ipm/diseases/powdery-mildew

    have a blotchy appearance at harvest.  Powdery Mildew Disease Management Sanitation: Sanitation ... should be applied early in the season.  The most critical time to manage fruit infection with fungicides ... growers implementing low-input spray programs, sulfur is the most commonly used fungicide to manage ...

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