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  1. Food Preservation: Canning Meat, Poultry, and Game

    https://ohioline.osu.edu/factsheet/HYG-5330

    Extension. Revised May 28, 2015, by Linnette Goard, Field Specialist; Food Safety, Selection and Management ...

  2. HCS Alumni Spotlight: Evili Martins

    https://hcs.osu.edu/news/hcs-alumni-spotlight-evili-martins

    each day on the job? Improving our plant collection and optimizing the space for research experiments, ... Meet Evili Martins | OSU HCS Alumna Class of 2024 Evili Martins is the Greenhouse Manager at ... Bowling Green State University (BGSU). She received her MS (2024) in Horticulture from our department ...

  3. Plant Pathology Seminars

    https://plantpath.osu.edu/about-us/seminars

    (Wooster) Subject to change. January 6, 2025- Faculty Spotlight Seminar Dr. Jenny Wilson, Research Molecular ... Semina Dr. Anna Testen, Research Plant Pathologist, USDA ARS, Wooster and Dr. Enrico Bonello, Professor, ... Detection and Accurate Nutrients Measurement September 20 Dr. Francesca Rotondo, Director, C. Wayne Ellett ...

  4. New online database a "FRST" in fertilizer knowledge sharing

    https://cfaes.osu.edu/news/articles/new-online-database-frst-in-fertilizer-knowledge-sharing

    fertility and nutrient management in Ohio State’s College of Food, Agricultural, and Environmental Sciences, ... future advancements in crop nutrient management. The team represents nearly 50 universities, USDA, ... is part of the team and is excited about the new online national soil fertility database and decision ...

  5. Bob Jones, Jr. Receives CFAES Distinguished Alumni Award

    https://hcs.osu.edu/news/bob-jones-jr-receives-cfaes-distinguished-alumni-award

    pursuits, advance the college, inspire others, and uplift our communities. Bob was celebrated alongside several ...

  6. Minors

    https://hcs.osu.edu/undergrad/minors

    in areas of horticulture and floriculture production, marketing, management, etc., where decision ... production, marketing, management, etc., where decision making requires a basic understanding of plant growth ... ornamental crop production, marketing, management, etc., where decision making requires a basic understanding ...

  7. Water Effects on Livestock Performance

    https://ohioline.osu.edu/factsheet/ANR-13

    increase nutrient distribution throughout the field. Through management of available water and tank ... productivity. Management of the water source can lead to more uniform distribution of nutrients excreted through ... dramatically than any other nutrient deficiency (Boyles). Water constitutes approximately 60% to 70% of an ...

  8. 2024 Inservice Recordings

    https://pested.osu.edu/node/436

    McDermott Soybean Disease Update- Horacio Lopez-Nicora Fumigation Update- Josh Wilhelm  Managing Corn ...

  9. Shiitake Mushroom Production: Troubleshooting

    https://ohioline.osu.edu/factsheet/f-0105

    development, such as moisture management, access to sunlight, or air exchange. Did It Rain During Fruiting? ... See fact sheet F-50 Crop Tree Management: A Tool to Help You Achieve Your Woodland Goals for more ... These competitors reduce space, decrease nutrients and utilize shiitake fungus food sources. Do not ...

  10. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    preserve vegetables for later use. Vegetables that are not canned using current research-based canning ... produce thoroughly. Soaking vegetables may cause a loss of flavor and nutrients. Handle produce gently to ...

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