Site

Search results

  1. Ohio brewing and hop production FAQ’s

    https://southcenters.osu.edu/newsletter/connections-newsletter-summer-edition-2015/horticulture/ohio-brewing-and-hop-production

    commercial growers were managing hop yards; this has grown to 60 in 2015. In 2012 Ohio had 15 acres of ... Hops Research Program was actively involved in the formation of the consortium and also provides “first ... winter workshop, this increased to 420 in 2014!        Prepared by the OSU Hops Research Team: Brad ...

  2. South Centers Turns 30

    https://southcenters.osu.edu/newsletter/connections-newsletter/winter-2022-achievements-edition/south-centers-turns-30

    Environmental Sciences.  “We are one college across 3 campuses, with our faculty research, teaching, and ... a leading, respected contributor to the land grant mission of The Ohio State University. Our research and ... research, education, entrepreneurial application, and collaborative partnerships in Southern Ohio with an ...

  3. 'Tis the season for strawberries

    https://southcenters.osu.edu/newsletter/winter-2021/tis-the-season-for-strawberries

    fumigants, was used to allow for more highly managed irrigation and nutrient delivery, as well as discharge ... over the holiday season? It may not take a Christmas miracle to make that a reality, say researchers at ... periods, like Thanksgiving and Christmas, is one of the objectives of a new Extension research trial being ...

  4. Fulbrighters Experience Research Opportunities, Ohio’s People and Culture

    https://ipa.osu.edu/news/fulbrighters-experience-research-opportunities-ohio%E2%80%99s-people-and-culture

    – it was great. Having an introduction from OSU (one of the research managers came with me to do ... Fulbrighters Experience Research Opportunities, Ohio’s People and Culture Bringing internationals ... to our campus takes a village in normal years, all the more so since COVID-19 hit.  In June, OSU’s ...

  5. $5 million in annual new harvest ale sales using Ohio hops being brewed in Ohio

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/5-million-in-annual-new-harvest-ale-sales-using-ohio

    Ohio hops education and research program, “Hop Production to Enhance Economic Opportunities for Ohio ... farmers in Ohio grew hops as they were seeking local suppliers of fresh hops to expand the diversity of ... locally produced brews using Ohio hops. These new brews include high value Wet-hopped harvest ales never ...

  6. Elderberries

    https://southcenters.osu.edu/horticulture/fruits/elderberries

    diseases and insects will be better managed.  We have used this pruning method in our trials at CFAES South ... for their financial support of our “super fruit” research project at CFAES South Centers through ... Elderberry jelly is very tasty. Photo by Dr. Gary Gao, The Ohio State University. A research project on ...

  7. Bluegill

    https://southcenters.osu.edu/aquaculture/research/selective-breeding/bluegill

    maturity, and problems associated with unwanted prolific reproduction in grow-out ponds. The research data ... through selective breeding is a fundamental way to produce monosex populations. Research focuses: ...

  8. Selective Breeding

    https://southcenters.osu.edu/aquaculture/research/selective-breeding

    improvement of aquaculture species as a top research priority. Genetic improvement programs within aquaculture ... introduce effective genetic improvement programs using selective breeding. Research interests and focuses: ...

  9. Soil health and environmental analytical services at OARDC-Piketon Soil, Water, and Bioenergy Resources Lab

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/soil-health-and-environmental-analytical-services-oardc

    By: Rafiq Islam, PhD, Soil, Water, and Bioenergy Resources Program Director The OARDC-Piketon ... Soil, Water and Bioenergy Resources Lab at The Ohio State University South Centers has recently started ... to provide soil health, air quality and greenhouse gas emission, water quality, plant, manure, ...

  10. Mission: Possible

    https://southcenters.osu.edu/newsletter/spring-2020/mission-possible

    our work in all programs including aquaculture, business development, soil and water, and specialty ... research, or helping farmers and food producers continue their critical operations, while our business team ... staff in touch with our clientele, added Worley. “Although business owners and managers have been hard ...

Pages