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  1. Food Safety & Food Protection Training

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training

    certified through the ServSafe Food Protection Manager Certification Exam, which is accredited by the ... certification. ServSafe MANAGER CERTIFICATION The ServSafe Manager Certification (previously level 2) verifies ... that a manager or person in charge has sufficient food safety knowledge to protect the public from ...

  2. Healthy Finances

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-finances

    inadequate health insurance coverage that puts their economic well-being and quality of life at risk. Our ... management skills, including organizing financial records, tracking spending, and improving bill paying ...

  3. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-13

    or groceries to needy families through our network of food pantries, soup kitchens and shelters; ... distributes food each weekend to 3,400 children who exhibit chronic signs of hunger through our BackPack ...

  4. Dr. Valente Alvarez

    https://fst.osu.edu/our-people/dr-valente-alvarez

    experience in industry and academia. His expertise includes management and new product development in the ... food industry as well as in extension, research and teaching. His professional experience includes ... degrees. Area of Expertise:  Dairy and food processing, research and extension. Industry-related research ...

  5. Graduate Funding and FAQs

    https://plantpath.osu.edu/future-students/graduate/funding

    MS and PhD Plant Pathology graduate students may be supported by graduate research associateships ... you are welcome to contact indvidual faculty to inquire about opportunities > Faculty Research ... to excel in graduate study Research experience, skills, and/or relevant work experience, as described ...

  6. Online Food Safety Course

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/food-safety-food-protection-training/online-food-safety

    certification is Managers Training (previously Level 2). This course and the proctoring fee are $150, an ... Protection Manager training. Step 4: Schedule* proctored exam ServSafe Exam Proctoring Service (no class): - ...

  7. Strong @ Heart- Spring 2021

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/live-healthy-live-well

    Challenge! Please check back in the fall for our next challange.    ...

  8. Francesca Peduto Hand

    https://plantpath.osu.edu/our-people/francesca-peduto-hand

    17, 2024. Peduto Hand, F. (2023). “Anaerobic Soil Disinfestation – a sustainable disease management ... | https://doi.org/10.1128%2Fmsystems.00795-23 Gutierrez Yanez D., Testen AL, Peduto Hand, F. (2024). “Evaluation of anaerobic soil ... disinfestation to reduce soilborne diseases in soilless and soil-based substrates for specialty cut flower ...

  9. Healthy People

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-people

    Our Healthy People programs seek to educate Ohio residents about living healthy lives. Our Healthy ...

  10. Healthy Relationships

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/healthy-relationships

    research rooted information and programming. Extension Educators, experienced teachers trained in family ... life, provide unbiased research-based educational programming. Though topics vary from county to county ...

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